Interactions of amino acids, carboxylic acids, and mineral acids with different quinoline derivatives

…, H Deka, SS Samanta, S Guchait, JB Baruah

文献索引：Kalita, Dipjyoti; Deka, Himangshu; Samanta, Shyam Sundar; Guchait, Subrata; Baruah, Jubaraj B. Journal of Molecular Structure, 2011 , vol. 990, # 1-3 p. 183 - 196

全文：HTML全文

被引用次数: 7

摘要

A series of quinoline containing receptors having amide and ester bonds are synthesized and characterised. The relative binding abilities of these receptors with various amino acids, carboxylic acids and mineral acids are determined by monitoring the changes in fluorescence intensity. Among the receptors bis (2-(quinolin-8-yloxy) ethyl) isophthalate shows fluorescence enhancement on addition of amino acids whereas the other receptors ...