Sabine Montaut, Julie Grandbois, Laura Righetti, Jessica Barillari, Renato Iori, Patrick Rollin
Index: J. Nat. Prod. 72(5) , 889-93, (2009)
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Fruit extracts of Dithyrea wislizenii were analyzed for desulfoglucosinolates and intact glucosinolates using HPLC-APCI-MS and HPLC-ESI-MS, respectively. 2-Propenylglucosinolate (sinigrin) was shown to be present in the extracts. 6-Methylsulfanylhexyl- (glucolesquerellin 9), 6-methylsulfinylhexyl- (glucohesperin 10), 7-methylsulfanylheptyl- (11), and 5-methylsulfanylpentylglucosinolate (glucoberteroin 12) were isolated from the extracts and characterized by NMR and MS data. 7-Methoxyglucobrassicin was not detected in D. wislizenii extracts.
| Structure | Name/CAS No. | Molecular Formula | Articles |
|---|---|---|---|
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Sinigrin
CAS:3952-98-5 |
C10H16KNO9S2 |
|
Interactive effects of sulfur and nitrogen supply on the con...
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Allyl isothiocyanate-rich mustard seed powder inhibits bladd...
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Influence of NaCl and NaNO3 on sinigrin hydrolysis by foodbo...
2011-12-01 [J. Food Prot. 74(12) , 2162-8, (2011)] |
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