Prostaglandins, Leukotrienes and Essential Fatty Acids (PLEFA) 1996-05-01

Effect of Trolox C on the oxygenation reaction of prostaglandin endoperoxide synthase with cis,cis-eicosa-11, 14-dienoic acid.

M Bakovic, H B Dunford

Index: Prostaglandins Leukot. Essent. Fatty Acids 54(5) , 341-9, (1996)

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Abstract

Trolox C, a water-soluble derivative of alpha-tocopherol, stimulates the oxygenation of cis,cis-eicosa-11, 14-dienoic acid (AH) by prostaglandin endoperoxide synthase at lower concentrations and suppresses the stimulated reaction at higher concentrations. Surprisingly, Trolox C does not affect the stoichiometric ratio between the rate of formation of the oxygenation product 11-hydroxy-12-trans, 14-cis-eicosadienoic acid (AOH) and the rate of disappearance of molecular oxygen. The ratio of the two rates, d[AOH]/-d[O2], remains constant at 2/1 for a series of Trolox C concentrations and in the absence of Trolox C. Results indicate that AH reacts preferentially with Compound I of the enzyme and that Trolox C does not compete for Compound I. Enzyme inactivation begins with formation of an unproductive Compound I-tyrosyl radical (Compound I-X.) which has the same number of oxidizing equivalents as the conventional peroxidase Compound I. The stimulating effect of low concentrations of Trolox C can be explained by reduction of the oxyferryl heme so that Compound I-X. is reduced to a Compound II-X.species, the Compound II analog of Compound I-X.. Thus heme bleaching is prevented. A further one-electron reduction by Trolox C of Compound II-X. reforms the native enzyme, which permits enzyme recycling. Large concentrations of Trolox C inhibit reformation of native enzyme, reducing the extent of stimulation.