19257-03-5
19257-03-5 structure
- Name: L-Norvaline, glycyl-
- Chemical Name: 2-[(2-aminoacetyl)amino]pentanoic acid
- CAS Number: 19257-03-5
- Molecular Formula: C7H14N2O3
- Molecular Weight: 174.19800
- Create Date: 2016-05-08 08:06:50
- Modify Date: 2024-01-03 15:14:34
| Name | 2-[(2-aminoacetyl)amino]pentanoic acid |
|---|---|
| Synonyms |
Einecs 242-923-3
H-GLY-NVA-OH [S,(-)]-2-(Glycylamino)valeric acid Glycyl=>L-norvalin L-2-(Aminoacetyl-amino)-valeriansaeure N-glycyl-L-norvaline GLYCYL-L-NORVALINE |
| Density | 1.171g/cm3 |
|---|---|
| Boiling Point | 414.6ºC at 760mmHg |
| Molecular Formula | C7H14N2O3 |
| Molecular Weight | 174.19800 |
| Flash Point | 204.6ºC |
| Exact Mass | 174.10000 |
| PSA | 92.42000 |
| LogP | 0.40580 |
| Vapour Pressure | 4.89E-08mmHg at 25°C |
| Index of Refraction | 1.492 |
|
~%
19257-03-5 |
| Literature: Abderhalden; Zeisset Fermentforschung, 1933 , vol. 13, p. 341 |
| Precursor 1 | |
|---|---|
| DownStream 0 | |