D-Fructose-13C
Modify Date: 2024-01-08 11:01:46
D-Fructose-13C structure
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Common Name | D-Fructose-13C | ||
|---|---|---|---|---|
| CAS Number | 108311-21-3 | Molecular Weight | 181.14900 | |
| Density | 1.758g/cm3 | Boiling Point | N/A | |
| Molecular Formula | C513CH12O6 | Melting Point | 119-122ºC (dec.)(lit.) | |
| MSDS | USA | Flash Point | N/A | |
Use of D-Fructose-13CD-Fructose-13C (D(-)-Fructose-13C) is the 13C labeled D-Fructose. D-Fructose (D(-)-Fructose) is a naturally occurring monosaccharide found in many plants. |
| Name | d-fructose-1-13c |
|---|---|
| Synonym | More Synonyms |
| Description | D-Fructose-13C (D(-)-Fructose-13C) is the 13C labeled D-Fructose. D-Fructose (D(-)-Fructose) is a naturally occurring monosaccharide found in many plants. |
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| Related Catalog | |
| In Vitro | Stable heavy isotopes of hydrogen, carbon, and other elements have been incorporated into drug molecules, largely as tracers for quantitation during the drug development process. Deuteration has gained attention because of its potential to affect the pharmacokinetic and metabolic profiles of drugs[1]. |
| References |
| Density | 1.758g/cm3 |
|---|---|
| Melting Point | 119-122ºC (dec.)(lit.) |
| Molecular Formula | C513CH12O6 |
| Molecular Weight | 181.14900 |
| Exact Mass | 181.06700 |
| PSA | 110.38000 |
| Index of Refraction | 1.645 |
| RIDADR | NONH for all modes of transport |
|---|---|
| WGK Germany | 3 |
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D-Fructose-13C CAS#:108311-21-3 |
| Literature: Chemistry Letters, , # 12 p. 2273 - 2276 |
|
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D-Fructose-13C CAS#:108311-21-3 |
| Literature: Chemistry Letters, , # 12 p. 2273 - 2276 |
|
~%
D-Fructose-13C CAS#:108311-21-3 |
| Literature: Chemistry Letters, , # 12 p. 2273 - 2276 |
|
~%
D-Fructose-13C CAS#:108311-21-3 |
| Literature: Chemistry Letters, , # 12 p. 2273 - 2276 |
|
~%
D-Fructose-13C CAS#:108311-21-3 |
| Literature: Carbohydrate Research, , vol. 154, p. 29 - 36 |
| Precursor 0 | |
|---|---|
| DownStream 1 | |
CAS#:110-00-9| Ethyl iodide-1-13C |
| Ethyl-1-13C iodide |
| Iodoethane-1-13C |
| MFCD00083969 |
| D-Fructose (1-13C, 99%) |