Phenyl (1-(tert-butyl)-5-methyl-1H-pyrazol-3-yl)carbamate

Modify Date: 2024-09-04 00:46:13

Phenyl (1-(tert-butyl)-5-methyl-1H-pyrazol-3-yl)carbamate structure
 Common Name Phenyl (1-(tert-butyl)-5-methyl-1H-pyrazol-3-yl)carbamate
CAS Number 1229456-17-0 Molecular Weight 273.33
Density N/A Boiling Point N/A
Molecular Formula C15H19N3O2 Melting Point N/A
MSDS N/A Flash Point N/A

 Names

Name Phenyl (1-(tert-butyl)-5-methyl-1H-pyrazol-3-yl)carbamate

 Chemical & Physical Properties

Molecular Formula C15H19N3O2
Molecular Weight 273.33

 Preparation

Cc1cc(NC(=O)Oc2ccccc2)nn1C(C)(C)C
The content on this webpage is sourced from various professional data sources. If you have any questions or concerns regarding the content, please feel free to contact service1@chemsrc.com.
Top Suppliers:I want be here
Related Compounds: More...
{3-[(2,3-Dihydro-1-benzofuran-5-yl)methyl]-2,2-dimethylcyclopropyl}methanamine
2228930-16-1
3-[(1S,5S)-6,6-dimethylbicyclo[3.1.1]heptan-2-yl]-2-methoxypropanoic acid
2227955-17-9
4-Fluoro-1-methyl-2-(2-methylbut-3-yn-2-yl)benzene
2228394-12-3
(1R)-3-amino-1-(5-fluoro-2-methylphenyl)propan-1-ol
2227896-78-6
methyl 4-amino-4-[(1S,5S)-6,6-dimethylbicyclo[3.1.1]heptan-2-yl]butanoate
2228022-00-0
methyl (3S)-3-[(1S,5S)-6,6-dimethylbicyclo[3.1.1]heptan-2-yl]-3-hydroxypropanoate
2228056-40-2
4-amino-4-(1-methyl-1H-indol-6-yl)cyclohexan-1-ol
2229455-37-0
2-Ethoxy-6-(piperidin-4-yloxy)phenol
2228306-45-2
1-(1,1-dioxo-1lambda6-thiolan-3-yl)-5-(2,2,2-trifluoroacetamido)-1H-pyrazole-4-carboxylic acid
2757952-49-9
(1S,3S,5S)-2-(2,2,2-trifluoroacetyl)-2-azabicyclo[3.1.0]hexane-3-carboxylic acid
2311918-63-3
Chemsrc provides CAS#:1229456-17-0 MSDS, density, melting point, boiling point, structure, etc. Its name is Phenyl (1-(tert-butyl)-5-methyl-1H-pyrazol-3-yl)carbamate>> amp version: Phenyl (1-(tert-butyl)-5-methyl-1H-pyrazol-3-yl)carbamate

Home | MSDS/SDS Database Search | Journals | Product Classification | Biologically Active Compounds | Selling Leads | About Us | Disclaimer

Copyright © 2024 ChemSrc All Rights Reserved