5,5-Dimethoxy-2-methylpentanoic acid
Modify Date: 2025-09-09 17:07:30
5,5-Dimethoxy-2-methylpentanoic acid structure
|
Common Name | 5,5-Dimethoxy-2-methylpentanoic acid | ||
|---|---|---|---|---|
| CAS Number | 2229638-70-2 | Molecular Weight | 176.21 | |
| Density | N/A | Boiling Point | N/A | |
| Molecular Formula | C8H16O4 | Melting Point | N/A | |
| MSDS | N/A | Flash Point | N/A | |
This table lists Chinese names, IUPAC names and various aliases of this chemical substance.
| Name | 5,5-Dimethoxy-2-methylpentanoic acid |
|---|
This table shows physicochemical parameters including melting point, boiling point, density, solubility and optical rotation. Missing data is marked as N/A.
| Molecular Formula | C8H16O4 |
|---|---|
| Molecular Weight | 176.21 |
| InChIKey | QXEKSQDTFVOAGY-UHFFFAOYSA-N |
| SMILES | COC(CCC(C)C(=O)O)OC |
This section contains frequently‑asked‑questions about this compound, including basic parameters, properties, storage conditions and corresponding answers.
| Q: What is the InChIKey of 5,5-Dimethoxy-2-methylpentanoic acid? |
| A: InChIKey of 5,5-Dimethoxy-2-methylpentanoic acid is QXEKSQDTFVOAGY-UHFFFAOYSA-N. |
| Q: What is the CAS number of 5,5-Dimethoxy-2-methylpentanoic acid? |
| A: CAS number of 5,5-Dimethoxy-2-methylpentanoic acid is 2229638-70-2. |
| Q: What is the molecular weight of 5,5-Dimethoxy-2-methylpentanoic acid? |
| A: Molecular weight of 5,5-Dimethoxy-2-methylpentanoic acid is 176.21. |
| Q: What is the molecular formula of 5,5-Dimethoxy-2-methylpentanoic acid? |
| A: Molecular formula of 5,5-Dimethoxy-2-methylpentanoic acid is C8H16O4. |
| Q: What is the English name of 5,5-Dimethoxy-2-methylpentanoic acid? |
| A: The English name of 5,5-Dimethoxy-2-methylpentanoic acid is 5,5-Dimethoxy-2-methylpentanoic acid. |
| Q: What is the SMILES notation of 5,5-Dimethoxy-2-methylpentanoic acid? |
| A: SMILES notation of 5,5-Dimethoxy-2-methylpentanoic acid is COC(CCC(C)C(=O)O)OC. |
| Q: What is the Chinese name of 2229638-70-2? |
| A: Chinese name of 2229638-70-2 is 2229638-70-2. |