3-Deoxy-galactosone
Modify Date: 2024-01-14 22:29:02
3-Deoxy-galactosone structure
|
Common Name | 3-Deoxy-galactosone | ||
|---|---|---|---|---|
| CAS Number | 4134-97-8 | Molecular Weight | 162.141 | |
| Density | 1.5±0.1 g/cm3 | Boiling Point | 440.7±45.0 °C at 760 mmHg | |
| Molecular Formula | C6H10O5 | Melting Point | N/A | |
| MSDS | N/A | Flash Point | 191.9±22.2 °C | |
Use of 3-Deoxy-galactosone3-Deoxy-galactosone is a 1,2-dicarbonyl compound originating from the degradation of galactose. 3-Deoxy-galactosone is formed in food during Maillard and caramelization reactions[1]. |
| Name | (5R)-2,5-dihydroxy-6-(hydroxymethyl)oxan-3-one |
|---|---|
| Synonym | More Synonyms |
| Description | 3-Deoxy-galactosone is a 1,2-dicarbonyl compound originating from the degradation of galactose. 3-Deoxy-galactosone is formed in food during Maillard and caramelization reactions[1]. |
|---|---|
| Related Catalog | |
| Target |
Human Endogenous Metabolite |
| In Vitro | 3-Deoxy-galactosone is also detected in galactose-free food items such as apple juice and beer[1]. In solutions containing glucose, 3-Deoxy-galactosone is formed from 3-deoxyglucosone (3-DG) via the intermediate 3,4-dideoxyglucosone-3-ene (3,4-DGE)[2]. |
| References |
| Density | 1.5±0.1 g/cm3 |
|---|---|
| Boiling Point | 440.7±45.0 °C at 760 mmHg |
| Molecular Formula | C6H10O5 |
| Molecular Weight | 162.141 |
| Flash Point | 191.9±22.2 °C |
| Exact Mass | 162.052826 |
| PSA | 86.99000 |
| LogP | -1.76 |
| Vapour Pressure | 0.0±2.4 mmHg at 25°C |
| Index of Refraction | 1.555 |
| Precursor 0 | |
|---|---|
| DownStream 10 | |
CAS#:7284-15-3
CAS#:17510-99-5
CAS#:127-17-3
CAS#:67-47-0
CAS#:431-03-8
CAS#:78-98-8
CAS#:108-28-1
CAS#:1192-79-6
CAS#:1121-78-4
CAS#:1121-25-1| 3-Deoxy-D-threo-hexosulose |
| 3-Deoxy-galactosone |
| L-glycero-Hexopyranos-2-ulose, 3-deoxy-, (5ξ)- |
| 3-Deoxy-D-threo-hexos-2-ulose |
| (5ξ)-3-Deoxy-L-glycero-hexopyranos-2-ulose |