N-(2,6-dimethylphenyl)pyrrolidine-3-carboxamide

Modify Date: 2025-10-22 14:28:55

N-(2,6-dimethylphenyl)pyrrolidine-3-carboxamide structure
 Common Name N-(2,6-dimethylphenyl)pyrrolidine-3-carboxamide
CAS Number 660834-71-9 Molecular Weight 218.29
Density N/A Boiling Point N/A
Molecular Formula C13H18N2O Melting Point N/A
MSDS N/A Flash Point N/A

 Names

Name N-(2,6-dimethylphenyl)pyrrolidine-3-carboxamide

 Chemical & Physical Properties

Molecular Formula C13H18N2O
Molecular Weight 218.29

 Preparation

Cc1cccc(C)c1NC(=O)C1CCNC1
The content on this webpage is sourced from various professional data sources. If you have any questions or concerns regarding the content, please feel free to contact service1@chemsrc.com.
Top Suppliers:I want be here
Related Compounds: More...
3-(3-propyl-1,2,4-oxadiazol-5-yl)-N-(1H-1,2,4-triazol-5-yl)propanamide
1087922-12-0
N-cyclohexyl-4-(5-ethyl-1,3,4-thiadiazol-2-yl)piperidine-1-carboxamide
1105209-85-5
4-(5-cyclopropyl-1,3,4-thiadiazol-2-yl)-N-(4-fluorobenzyl)piperidine-1-carboxamide
1105210-01-2
4-(5-cyclopropyl-1,3,4-thiadiazol-2-yl)-N-phenylpiperidine-1-carboxamide
1105247-60-6
3-(5-Oxo-4-phenyl-4,5-dihydro-1H-tetrazol-1-yl)-N-(3-(pyrrolidin-1-ylsulfonyl)phenyl)propanamide
1031182-87-2
4-(5-(furan-2-yl)-1,3,4-thiadiazol-2-yl)-N-(4-methoxyphenethyl)piperidine-1-carboxamide
1105247-81-1
5-Bromo-N-(2-(methylsulfonamido)ethyl)nicotinamide
1304021-70-2
N-benzyl-4-[5-(furan-2-yl)-1,3,4-thiadiazol-2-yl]piperidine-1-carboxamide
1105210-80-7
N-(5-chloro-2-methoxyphenyl)-4-[5-(furan-2-yl)-1,3,4-thiadiazol-2-yl]piperidine-1-carboxamide
1105247-97-9
1-Chloro-3-(3,4-dichlorophenoxy)propan-2-one
1177239-35-8
Chemsrc provides CAS#:660834-71-9 MSDS, density, melting point, boiling point, structure, etc. Its name is N-(2,6-dimethylphenyl)pyrrolidine-3-carboxamide>> amp version: N-(2,6-dimethylphenyl)pyrrolidine-3-carboxamide

Home | MSDS/SDS Database Search | Journals | Product Classification | Biologically Active Compounds | Selling Leads | About Us | Disclaimer

Copyright © 2024 ChemSrc All Rights Reserved