2-[(3-Chloropyrazin-2-yl)-quinolin-7-ylmethyl]-isoindole-1,3-dione

Modify Date: 2024-09-04 00:50:49

2-[(3-Chloropyrazin-2-yl)-quinolin-7-ylmethyl]-isoindole-1,3-dione structure
 Common Name 2-[(3-Chloropyrazin-2-yl)-quinolin-7-ylmethyl]-isoindole-1,3-dione
CAS Number 867162-82-1 Molecular Weight 400.8
Density N/A Boiling Point N/A
Molecular Formula C22H13ClN4O2 Melting Point N/A
MSDS N/A Flash Point N/A

 Names

Name 2-[(3-Chloropyrazin-2-yl)-quinolin-7-ylmethyl]-isoindole-1,3-dione

 Chemical & Physical Properties

Molecular Formula C22H13ClN4O2
Molecular Weight 400.8

 Preparation

O=C1c2ccccc2C(=O)N1C(c1ccc2cccnc2c1)c1nccnc1Cl
The content on this webpage is sourced from various professional data sources. If you have any questions or concerns regarding the content, please feel free to contact service1@chemsrc.com.
Top Suppliers:I want be here
Related Compounds: More...
2-[4-(2-Methoxyphenyl)piperazin-1-yl]-4a,5,6,7-tetrahydrocyclopenta[d]pyrimidin-4-one
886186-81-8
2-(4-Benzhydrylpiperazin-1-yl)-6-propan-2-yl-1,3-diazinan-4-one
886191-48-6
3-Ethyl-1-[(2-methylphenyl)methyl]-4a,5,6,7,8,8a-hexahydroquinazoline-2,4-dione
886155-70-0
2-[4-(2-Methoxyphenyl)piperazin-1-yl]-6-methyl-5-propyl-1,3-diazinan-4-one
886153-23-7
2-(3-Cyclopropylphenyl)acetaldehyde
1394339-12-8
3-Methyl-3-(1-phenyl-1h-pyrazol-4-yl)butan-1-amine
1519241-48-5
(3-{[3-(Trifluoromethyl)pyridin-2-yl]oxy}phenyl)methanol
1427460-22-7
3-(3-Bromo-5-methylthiophen-2-yl)-3-methylbutanoic acid
1513723-96-0
7-phenyl-N-(thiophen-2-yl)-1,4-thiazepane-4-carboxamide
1796961-64-2
3-(2-Chloro-4-methoxyphenyl)-3-methylbutan-1-amine
1368747-18-5
Chemsrc provides CAS#:867162-82-1 MSDS, density, melting point, boiling point, structure, etc. Its name is 2-[(3-Chloropyrazin-2-yl)-quinolin-7-ylmethyl]-isoindole-1,3-dione>> amp version: 2-[(3-Chloropyrazin-2-yl)-quinolin-7-ylmethyl]-isoindole-1,3-dione

Home | MSDS/SDS Database Search | Journals | Product Classification | Biologically Active Compounds | Selling Leads | About Us | Disclaimer

Copyright © 2024 ChemSrc All Rights Reserved