(5-Formyl-2-furyl)methyl acetate
Suppliers
Names
[ CAS No. ]:
10551-58-3
[ Name ]:
(5-Formyl-2-furyl)methyl acetate
[Synonym ]:
(5-Formyl-2-furyl)methyl acetate
(5-Formylfuran-2-yl)methylacetat
5-Formylfurfuryl Acetate
5-Acetoxymethyl-2-furaldehyde
EINECS 234-137-4
5-(Acetoxymethyl)furfural (AMF)
5-Acetoxymethylfurfural
(5-formylfuran-2-yl)methyl acetate
2-Furancarboxaldehyde, 5-[(acetyloxy)methyl]-
Acetic Acid 5-Formylfurfuryl Ester
MFCD00003233
Chemical & Physical Properties
[ Density]:
1.2±0.1 g/cm3
[ Boiling Point ]:
267.8±30.0 °C at 760 mmHg
[ Melting Point ]:
53-55 °C(lit.)
[ Molecular Formula ]:
C8H8O4
[ Molecular Weight ]:
168.147
[ Flash Point ]:
107.8±0.0 °C
[ Exact Mass ]:
168.042252
[ PSA ]:
56.51000
[ LogP ]:
0.44
[ Vapour Pressure ]:
0.0±0.5 mmHg at 25°C
[ Index of Refraction ]:
1.516
[ Storage condition ]:
Freezer
MSDS
Safety Information
[ Symbol ]:
GHS07
[ Signal Word ]:
Warning
[ Hazard Statements ]:
H319
[ Precautionary Statements ]:
P305 + P351 + P338
[ Personal Protective Equipment ]:
Eyeshields;Gloves;type N95 (US);type P1 (EN143) respirator filter
[ Hazard Codes ]:
Xi
[ Safety Phrases ]:
S24/25
[ RIDADR ]:
NONH for all modes of transport
[ WGK Germany ]:
3
[ HS Code ]:
2932190090
Synthetic Route
Precursor & DownStream
Precursor
DownStream
Customs
[ HS Code ]: 2932190090
[ Summary ]:
2932190090 other compounds containing an unfused furan ring (whether or not hydrogenated) in the structure VAT:17.0% Tax rebate rate:9.0% Supervision conditions:none MFN tariff:6.5% General tariff:20.0%
Articles
J. Agric. Food Chem. , (2012)
Sensory-directed fractionation of traditional balsamic vinegar of Modena (TBV) led to the identification of the sweet-bitter tasting hexose acetates 6-O-acetyl-α/β-d-glucopyranose and 1-O-acetyl-β-d-f...
J. Food Sci. 77(4) , C366-73, (2012)
Descriptive sensory analysis combined with a chemical analysis, provided insight regarding sensory significance for a better understanding of berrycactus' flavor. This study was based on the volatile ...