2-(3,4-Dihydroxyphenyl)ethanol

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Names

[ CAS No. ]:
10597-60-1

[ Name ]:
2-(3,4-Dihydroxyphenyl)ethanol

[Synonym ]:
Hydroxytyrosol
4-(2-Hydroxyethyl)-1,2-benzenediol
4-(2-hydroxyethyl)benzene-1,2-diol
3,4-Dihydroxyphenylethanol
MFCD01320529
3,4-Dihydroxyphenethylalcohol
3,4-Dihydroxyphenethyl Alcohol
1,2-Benzenediol, 4-(2-hydroxyethyl)-
2-(3,4-Dihydroxyphenyl)ethanol
2-(3,4-Dihydroxyphenyl)ethyl Alcohol

Chemical & Physical Properties

[ Density]:
1.3±0.1 g/cm3

[ Boiling Point ]:
355.4±27.0 °C at 760 mmHg

[ Molecular Formula ]:
C8H10O3

[ Molecular Weight ]:
154.163

[ Flash Point ]:
182.6±18.3 °C

[ Exact Mass ]:
154.062988

[ PSA ]:
60.69000

[ LogP ]:
0.02

[ Vapour Pressure ]:
0.0±0.8 mmHg at 25°C

[ Index of Refraction ]:
1.623

[ Storage condition ]:
Refrigerator

MSDS

Click to get detail MSDS

Safety Information

[ Symbol ]:

GHS07

[ Signal Word ]:
Warning

[ Hazard Statements ]:
H315-H319-H335

[ Precautionary Statements ]:
P261-P305 + P351 + P338

[ Hazard Codes ]:
Xi

[ Risk Phrases ]:
36/37/38

[ Safety Phrases ]:
26

[ RIDADR ]:
NONH for all modes of transport

[ HS Code ]:
2907299090

Synthetic Route

Click to get detail synthetic route

Precursor & DownStream

Precursor

  • Benzeneethanol, 3,4-bis(phenylmethoxy)-
  • Homovanillyl alcohol
  • 1-(2,3,4-Trihydroxyphenyl)ethanone
  • 3,4-Dimethoxyphenethyl alcohol
  • 2-(3,4-(dimethylmethylenedioxy)phenyl)ethanol
  • 3,4-Dihydroxyphenylacetic acid
  • Methyl (3,4-dihydroxyphenyl)acetate
  • 4-Hydroxyphenyl ethanol
  • Hydroxytyrosol acetate

DownStream

  • 1,2-Benzenediol, 4-(2-bromoethyl)- (9CI)
  • 3,4-Dimethoxyphenethyl alcohol
  • norlaudanosoline
  • Dopal

Customs

[ HS Code ]: 2907299090

[ Summary ]:
2907299090 polyphenols; phenol-alcohols。supervision conditions:AB(certificate of inspection for goods inward,certificate of inspection for goods outward)。VAT:17.0%。tax rebate rate:9.0%。MFN tariff:5.5%。general tariff:30.0%

Articles

Bioconversion of oleuropein to hydroxytyrosol by lactic acid bacteria.

World J. Microbiol. Biotechnol. 28(6) , 2435-40, (2012)

The aim of this work is to study the conversion of oleuropein-a polyphenol present in olives and olive oil by-products-into hydroxytyrosol, a polyphenol with antioxidant and antibacterial properties. ...

Factors influencing phenolic compounds in table olives (Olea europaea).

J. Agric. Food Chem. 60(29) , 7081-95, (2012)

The Mediterranean diet appears to be associated with a reduced risk of several chronic diseases including cancer and cardiovascular and Alzheimer's diseases. Olive products (mainly olive oil and table...

Identification of the factors responsible for the in vitro pro-oxidant and cytotoxic activities of the olive polyphenols oleuropein and hydroxytyrosol.

Cancer Lett. 330(1) , 113-21, (2013)

The olive polyphenols oleuropein and hydroxytyrosol were reported recently to produce extracellular hydrogen peroxide (H2O2) under standard culture conditions. The precise factors responsible for this...


More Articles

Related Compounds

  • [2-(3,4-dihydroxyphenyl)-2-hydroxyethyl]-ethylazanium,chloride
  • 2-(3,4-dihydroxyphenyl)-1-piperidin-1-ylethanone
  • 2-(3,4-dihydroxyphenyl-d3)ethylamine hcl
  • 2-(3,4-DIHYDROXYPHENYL)ACETAMIDOXIME
  • 2-(3,4-Dihydroxyphenyl)-8-(beta-D-glucopyranosyloxy)-5,7-dihydroxy-4H- 1-benzopyran-4-one mono-beta-D-glucopyranoside
  • 2-(3,4-dihydroxyphenyl)-5,6-dihydro-1H-indole-4,7-dione
  • Methyl 2-isothiocyanato-3-methoxypropanoate
  • 4-Chloro-2-[4-(propan-2-yl)cyclohexyl]pyrimidine-5-carbonyl chloride
  • 2-{1-[(Tert-butoxy)carbonyl]pyrrolidin-3-yl}-4-chloropyrimidine-5-carboxylic acid
  • 3-Amino-2-(5,5-dimethyloxolan-3-yl)propan-1-ol
  • methyl (2Z)-4-methyl-3-[4-(trifluoromethyl)phenyl]pent-2-enoate
  • methyl 2-[(4E)-7-bromo-8-fluoro-3,4-dihydro-2H-1-benzopyran-4-ylidene]acetate
  • 2-[1-(Aminomethyl)-3,3-difluorocyclobutyl]benzoic acid
  • 3-methyl-1-(pyridin-2-yl)-1H-pyrazole-4-carbonitrile
  • 1-(3,3-dimethylbutan-2-yl)-3-methyl-1H-pyrazole-4-carboximidamide
  • 1-(4,4-dimethylcyclohexyl)-3-methyl-1H-pyrazole-4-carboxamide
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