FOOD RED NO 105
Suppliers
Names
[ CAS No. ]:
11121-48-5
[ Name ]:
FOOD RED NO 105
[Synonym ]:
2,4,5,7-tetraiodo-3',4',5',6'-tetrachlorofluorescein dianion
TETRACHLOROTETRAIODOFLUORESCEIN SODIUM SALT
ROSEBENGAL1
BENGAL ROSE, C.I.NO.45440
BENGAL ROSE CI 45440
ROSE BENGAL
ACID RED 94 (C.I. 45440)
Bengal Rose B,R
BENGAL ROSE
LIF ELISA
bengal rosa dianion
rose
Bengal rose
redno.105
RAC 4-NITRO DEPRENYL HYDROCHLORIDE
2,4,5,7-tetraiodo-3',4',5',6'-tetrachlorofluorescein
Chemical & Physical Properties
[ Boiling Point ]:
757.8ºC at 760mmHg
[ Molecular Formula ]:
C20H2Cl4I4O5--
[ Molecular Weight ]:
971.65700
[ Flash Point ]:
412.1ºC
[ Exact Mass ]:
969.48400
[ PSA ]:
93.40000
[ LogP ]:
8.10410
[ Vapour Pressure ]:
3.91E-24mmHg at 25°C
[ Index of Refraction ]:
1.916
[ Storage condition ]:
-20°C
Toxicological Information
CHEMICAL IDENTIFICATION
- RTECS NUMBER :
- VL0434500
- CHEMICAL NAME :
- Rose bengal
- CAS REGISTRY NUMBER :
- 11121-48-5
- LAST UPDATED :
- 199504
- WISWESSER LINE NOTATION :
- T C666 BO EVJ DI FI IR BG CG DG EG FVO& LI MO NI &-NA- 2
HEALTH HAZARD DATA
ACUTE TOXICITY DATA
MUTATION DATA
- TYPE OF TEST :
- DNA inhibition
- TEST SYSTEM :
- Rodent - guinea pig Kidney
- DOSE/DURATION :
- 50 mg/L
- REFERENCE :
- FCTXAV Food and Cosmetics Toxicology. (London, UK) V.1-19, 1963-81. For publisher information, see FCTOD7. Volume(issue)/page/year: 12,359,1974 *** NIOSH STANDARDS DEVELOPMENT AND SURVEILLANCE DATA *** NIOSH OCCUPATIONAL EXPOSURE SURVEY DATA : NOES - National Occupational Exposure Survey (1983) NOES Hazard Code - X1527 No. of Facilities: 381 (estimated) No. of Industries: 3 No. of Occupations: 4 No. of Employees: 4647 (estimated) No. of Female Employees: 1871 (estimated)
Safety Information
[ Hazard Codes ]:
Xi
[ Risk Phrases ]:
R36
[ Safety Phrases ]:
S22
[ WGK Germany ]:
3
[ RTECS ]:
LM5920000