OLEIC ACID CHLORIDE
Suppliers
Names
[ CAS No. ]:
112-77-6
[ Name ]:
OLEIC ACID CHLORIDE
[Synonym ]:
9-Octadecenoyl chloride, (9Z)-
(9Z)-9-Octadecenoyl chloride
OLEIC ACID CHLORIDE
OLEOYL CHLORIDE
EINECS 204-005-0
(9Z)-Octadec-9-enoyl chloride
MFCD00134332
Chemical & Physical Properties
[ Density]:
0.9±0.1 g/cm3
[ Boiling Point ]:
378.0±21.0 °C at 760 mmHg
[ Molecular Formula ]:
C18H33ClO
[ Molecular Weight ]:
300.907
[ Flash Point ]:
182.0±15.2 °C
[ Exact Mass ]:
300.221985
[ PSA ]:
17.07000
[ LogP ]:
8.44
[ Vapour Pressure ]:
0.0±0.9 mmHg at 25°C
[ Index of Refraction ]:
1.464
[ Storage condition ]:
−20°C
MSDS
Safety Information
[ Symbol ]:
GHS05
[ Signal Word ]:
Danger
[ Hazard Statements ]:
H314
[ Precautionary Statements ]:
P280-P305 + P351 + P338-P310
[ Personal Protective Equipment ]:
Faceshields;full-face respirator (US);Gloves;Goggles;multi-purpose combination respirator cartridge (US);type ABEK (EN14387) respirator filter
[ Hazard Codes ]:
C: Corrosive;
[ Risk Phrases ]:
R34
[ Safety Phrases ]:
S26-S36/37/39-S45
[ RIDADR ]:
UN 3265 8/PG 2
[ WGK Germany ]:
3
[ Packaging Group ]:
III
[ Hazard Class ]:
8
[ HS Code ]:
2916190090
Synthetic Route
Precursor & DownStream
Precursor
DownStream
Customs
[ HS Code ]: 2916190090
[ Summary ]:
2916190090 unsaturated acyclic monocarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives。supervision conditions:AB(certificate of inspection for goods inward,certificate of inspection for goods outward)。VAT:17.0%。tax rebate rate:9.0%。MFN tariff:6.5%。general tariff:30.0%
Articles
Anal. Bioanal. Chem 407 , 5199-210, (2015)
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Natural fiber reinforced composites is an emerging area in polymer science. Fibers derived from annual plants are considered a potential substitute for non-renewable synthetic fibers like glass and ca...
Appl. Environ. Microbiol. 46(4) , 821-5, (1983)
An exogenous ternary complex composed of Tween 80, ergosterol, and albumin increased the final ethanol concentration of fermentation by sake yeasts from 17.2 to 19.0% (vol/vol) and reduced the ferment...