bisphenol a (3-chloro-2-hydroxypropyl) g

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Names

[ CAS No. ]:
13836-48-1

[ Name ]:
bisphenol a (3-chloro-2-hydroxypropyl) g

[Synonym ]:
BADGE-HCl
bisphenol A [3-chloro-2-hydroxypropyl] glycidyl ether
2-[4-(3-Chloro-2-hydroxypropyloxy)pheny]-2-[4-(glycidyloxy)phenyl]propane
1-chloro-3-(4-(2-(4-(oxiran-2-ylmethoxy)phenyl)propan-2-yl)phenoxy)propan-2-ol

Chemical & Physical Properties

[ Density]:
1.202g/cm3

[ Boiling Point ]:
537.3ºC at 760 mmHg

[ Molecular Formula ]:
C21H25ClO4

[ Molecular Weight ]:
376.87400

[ Flash Point ]:
278.7ºC

[ Exact Mass ]:
376.14400

[ PSA ]:
51.22000

[ LogP ]:
3.76860

[ Vapour Pressure ]:
2.25E-12mmHg at 25°C

[ Index of Refraction ]:
n20/D 1.573

[ Storage condition ]:
−20°C

MSDS

Click to get detail MSDS

Safety Information

[ Symbol ]:

GHS07

[ Signal Word ]:
Warning

[ Hazard Statements ]:
H315-H317-H319

[ Precautionary Statements ]:
P280-P305 + P351 + P338

[ Personal Protective Equipment ]:
Eyeshields;Faceshields;full-face respirator (US);Gloves;multi-purpose combination respirator cartridge (US);type ABEK (EN14387) respirator filter

[ Hazard Codes ]:
Xi: Irritant;

[ Risk Phrases ]:
R36/38

[ Safety Phrases ]:
S26

[ RIDADR ]:
NONH for all modes of transport

[ WGK Germany ]:
3

[ HS Code ]:
2910900090

Synthetic Route

Click to get detail synthetic route

Precursor & DownStream

Precursor

  • bisphenol A diglycidyl ether

DownStream

Customs

[ HS Code ]: 2910900090

[ Summary ]:
2910900090. epoxides, epoxyalcohols, epoxyphenols and epoxyethers, with a three-membered ring, and their halogenated, sulphonated, nitrated or nitrosated derivatives. VAT:17.0%. Tax rebate rate:13.0%. . MFN tariff:5.5%. General tariff:30.0%

Articles

Determination of the diglycidyl ether of bisphenol A and its derivatives in canned foods.

J. Agric. Food Chem. 47 , 1965, (1999)

Migration of the diglycidyl ether of bisphenol A (DGEBA) to food from can enamels and can pull-top seals is reported. Derivatives of DGEBA are also determined in some foods. Levels of DGEBA in the foo...

M. Biedermann et al.

Mitt. Geb. Lebensmittelunters. Hyg. 90 , 177, (1999)


More Articles

Related Compounds

  • 2,2-bis[4-(3-chloro-2-hydroxypropoxy)phenyl]propane
  • (S)-2-(3-chloro-2-hydroxypropyl)isoindoline-1,3-dione
  • 1-[4-(3-chloro-2-hydroxypropyl)piperazin-1-yl]-3-piperidin-1-ylpropan-1-one
  • (R)-6-(3-chloro-2-hydroxypropyl)-1,3-dioxin-4-ones
  • 2-(4-(3-chloro-2-hydroxypropyl)piperazin-1-yl)-N-(2,6-dimethylphenyl)acetamide
  • (S)-N-(3-chloro-2-hydroxypropyl)-2-phenylacetamide
  • N-(3,4-dicyanophenyl)-2-fluoropyridine-4-carboxamide
  • 2-chloro-N-(3,4-dicyanophenyl)pyridine-4-carboxamide
  • 3-(3-Fluoro-4-{[(oxolan-2-yl)methyl]amino}phenyl)-1-(pyridin-3-yl)urea
  • N-(3-cyanothiolan-3-yl)-3-(4-methyl-1,3-thiazol-2-yl)benzamide
  • 5-(furan-2-yl)-N-(1,2,3,4-tetrahydronaphthalen-1-yl)pyrazolidine-3-carboxamide
  • N-[cyano(2-fluorophenyl)methyl]-3-[(dimethylcarbamoyl)amino]benzamide
  • 3-[4-(Difluoromethoxy)phenyl]-2-butenoic acid
  • 2-(dimethylamino)-3-methyl-N-[3-methyl-4-(oxan-4-yloxy)phenyl]butanamide
  • I+/--[[4-(Aminocarbonyl)phenyl]methylene]benzeneacetic acid
  • 6-[[[2-(4-Chlorophenyl)ethenyl]sulfonyl]amino]hexanoic acid
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