methyl thioacetate

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Names

[ CAS No. ]:
1534-08-3

[ Name ]:
methyl thioacetate

[Synonym ]:
MFCD00014989
thioacetic acid S-methyl ester
EINECS 216-252-1
S-Methyl ethanethioate
Ethanethioic acid, S-methyl ester
S-METHYL THIOACETATE
methyl thioacetate

Chemical & Physical Properties

[ Density]:
1.0±0.1 g/cm3

[ Boiling Point ]:
89.7±9.0 °C at 760 mmHg

[ Molecular Formula ]:
C3H6OS

[ Molecular Weight ]:
90.144

[ Flash Point ]:
6.4±12.3 °C

[ Exact Mass ]:
90.013931

[ PSA ]:
42.37000

[ LogP ]:
0.73

[ Vapour Pressure ]:
57.9±0.2 mmHg at 25°C

[ Index of Refraction ]:
1.450

MSDS

Click to get detail MSDS

Safety Information

[ Symbol ]:

GHS02, GHS06

[ Signal Word ]:
Danger

[ Hazard Statements ]:
H225-H311-H319-H332

[ Precautionary Statements ]:
P210-P280-P305 + P351 + P338-P312

[ Hazard Codes ]:
F,T

[ Risk Phrases ]:
R11;R20/21/22

[ Safety Phrases ]:
S16-S23-S29-S36/37

[ RIDADR ]:
1992

[ Packaging Group ]:
II

[ Hazard Class ]:
3

[ HS Code ]:
2930909090

Synthetic Route

Click to get detail synthetic route

Precursor & DownStream

Precursor

  • 1-diethoxyphosphoryl-1-methylsulfanylethane
  • ketene
  • Methyl mercaptan
  • (carboxymethyl)(methyl thioacetate)bis(dimethylglyoximato)cobalt(III)
  • Ethanoic anhydride
  • methyl iodide
  • Sodium thiomethoxide
  • 1,1-BIS(METHYLTHIO)ETHYLENE
  • 1,1,1-tris(methylsulfanyl)ethane
  • METHYLMAGNESIUM IODIDE

DownStream

  • 4-methylsulfanylbut-1-ene
  • ketene
  • Methyl mercaptan
  • Methanesulfenic acid chloride
  • Acetyl chloride
  • Dimethyl disulfide
  • Thioacetic acid
  • METHYL 2-[(CYANOMETHYL)THIO]ACETATE

Customs

[ HS Code ]: 2930909090

[ Summary ]:
2930909090. other organo-sulphur compounds. VAT:17.0%. Tax rebate rate:13.0%. . MFN tariff:6.5%. General tariff:30.0%

Articles

Olfactometry Profiles and Quantitation of Volatile Sulfur Compounds of Swiss Tilsit Cheeses.

J. Agric. Food Chem. 63 , 7511-21, (2015)

To establish the odor profiles of three differently fabricated commercial Swiss Tilsit cheeses, analyses were conducted using headspace solid-phase microextraction gas chromatography-mass spectrometry...

Comparison of Aroma-Active Volatiles in Oolong Tea Infusions Using GC-Olfactometry, GC-FPD, and GC-MS.

J. Agric. Food Chem. 63 , 7499-510, (2015)

The aroma profile of oolong tea infusions (Dongdingwulong, DDWL; Tieguanyin, TGY; Dahongpao, DHP) were investigated in this study. Gas chromatography-olfactometry (GC-O) with the method of aroma inten...


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Related Compounds

  • 3-indolylmethyl thioacetate
  • S-(benzofuran-2-yl)methyl thioacetate
  • (3,4-dichloroisothiazol-5-yl)methyl thioacetate
  • (carboxymethyl)(methyl thioacetate)bis(dimethylglyoximato)cobalt(III)
  • 3-acetylsulfanyl-1-methyl-pyrrolidine-2,5-dione
  • methyl 2-[(2R)-2-(4-fluorophenyl)-2-hydroxyethyl]thioacetate
  • (1-(2,5-Difluorophenyl)cyclopropyl)methanol
  • 4-Amino-4,5-dimethylhexanoic acid
  • 4-((Cyclohexylamino)methyl)benzoic acid hydrochloride
  • 1-[(2,4-Dichlorophenyl)methyl]-N-(1,1-dimethylethyl)-2-methyl-1H-indole-3-methanamine
  • 2-Methoxy-6-(pyrazol-1-yl)-benzonitrile
  • 1H-3-Benzazepin-7-ol, 8-chloro-2,3,4,5-tetrahydro-5-(3-iodophenyl)-3-methyl-, (S)-
  • (4-Methyl-tetrahydro-furan-2-yl)-methanol
  • N-(1-cyanocyclopentyl)-2-[4-(4-fluorobenzenesulfonyl)-1,4-diazepan-1-yl]acetamide
  • 4,5,6,7-Tetrahydrobenzo[d]isoxazole-3-carbaldehyde
  • tert-Butyl-DL-alanine