all-cis-4,7,10,13,16-Docosapentaenoic acid, C22:5n6
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Names
[ CAS No. ]:
25182-74-5
[ Name ]:
all-cis-4,7,10,13,16-Docosapentaenoic acid, C22:5n6
[Synonym ]:
4Z,7Z,10Z,13Z,16Z-docosapentaenoic acid
all-cis-4,7,10,13,16-Docosapentaenoic acid
docosa-4c,7c,10c,13c,16c-pentaenoic acid
Osbond acid
C22:5n-6,9,12,15,18
Docosapentaenoate
cis-4,7,10,13,16-docosapentaenoic acid
docosapentaenoic acid
Chemical & Physical Properties
[ Density]:
0.932g/cm3
[ Boiling Point ]:
443.8ºC at 760mmHg
[ Molecular Formula ]:
C22H34O2
[ Molecular Weight ]:
330.50400
[ Flash Point ]:
340.5ºC
[ Exact Mass ]:
330.25600
[ PSA ]:
37.30000
[ LogP ]:
6.77290
[ Vapour Pressure ]:
4.08E-09mmHg at 25°C
[ Index of Refraction ]:
1.509
[ Storage condition ]:
−20°C
Safety Information
[ Personal Protective Equipment ]:
Eyeshields;Gloves;type N95 (US);type P1 (EN143) respirator filter
[ RIDADR ]:
NONH for all modes of transport
Articles
J. Nutr. 144(8) , 1234-9, (2014)
In most Western countries, the consumption of fish is low and insufficient to provide the recommended daily intake of the n-3 (ω-3) long-chain polyunsaturated fatty acids (PUFAs) eicosapentaenoic acid...
FASEB J. 23(9) , 2866-71, (2009)
Very long-chain polyunsaturated fatty acids (VLC-PUFAs), such as docosahexaenoic acid (DHA) and docosapentaenoic acid (DPA), have recently made it to the realm of "magical molecules" based on their mu...
Arch. Biochem. Biophys. 317(1) , 179-84, (1995)
When rat liver microsomes were incubated with [1-14C]22:4(n-6) under standard conditions for measuring acyl-CoA desaturases, it was not possible to detect the synthesis of any 22:5(n-6). When malonyl-...