PERIDININ

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Names

[ CAS No. ]:
33281-81-1

[ Name ]:
PERIDININ

[Synonym ]:
Food orange 6
C.I. Food Orange 6
C Orange 16
Apocarotenal

Chemical & Physical Properties

[ Density]:
1.16g/cm3

[ Boiling Point ]:
764.5ºC at 760mmHg

[ Molecular Formula ]:
C39H50O7

[ Molecular Weight ]:
630.81000

[ Flash Point ]:
230.7ºC

[ Exact Mass ]:
630.35600

[ PSA ]:
105.59000

[ LogP ]:
7.20750

Related Compounds

  • 1-(3-Chloro-2,6-difluorophenyl)piperazine
  • tert-butyl N-{3-[1-hydroxy-2-(methylamino)ethyl]-4-methoxyphenyl}carbamate
  • 3-(1,4-dimethyl-1H-pyrazol-3-yl)-3-hydroxypropanoic acid
  • (3R)-3-hydroxy-3-(1H-pyrrol-3-yl)propanoic acid
  • 4-[(2,4,5-Trifluorophenyl)methyl]pyrrolidin-2-one
  • [1-({Pyrazolo[1,5-a]pyrimidin-6-yl}methyl)cyclopropyl]methanol
  • N-(4,4-difluoropiperidin-3-yl)-2-nitrobenzene-1-sulfonamide
  • N-(6-amino-5,6,7,8-tetrahydronaphthalen-2-yl)-2-nitrobenzene-1-sulfonamide
  • 1-(4,6-Dichloropyridin-3-yl)-2,2-difluoroethan-1-amine
  • (2R)-2-amino-2-(3-bromo-5-methoxypyridin-4-yl)ethan-1-ol
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