Ethyl 6-aminohexanoate hydrochloride (1:1)

Suppliers

Names

[ CAS No. ]:
3633-17-8

[ Name ]:
Ethyl 6-aminohexanoate hydrochloride (1:1)

[Synonym ]:
Hexanoic acid, 6-amino-, ethyl ester, hydrochloride (1:1)
6-AMINOHEXANOIC ACID,HYDROCHLORIDE
ethyl ester-6-aminohexanoic acid hydrochloride
ethyl 6-aminohexanoate hydrochloride
Ethyl 6-aminohexanoate hydrochloride (1:1)
5-ethoxycarbonylpentylamine hydrochloride
6-aminocaproate ethyl ester hydrochloride

Chemical & Physical Properties

[ Density]:
0.949g/cm3

[ Boiling Point ]:
211.4ºC at 760mmHg

[ Molecular Formula ]:
C8H18ClNO2

[ Molecular Weight ]:
195.687

[ Flash Point ]:
80.7ºC

[ Exact Mass ]:
195.102600

[ PSA ]:
52.32000

[ LogP ]:
2.57090

Safety Information

[ Hazard Codes ]:
Xi

[ HS Code ]:
2922499990

Synthetic Route

Precursor & DownStream

Precursor

  • Ethanol
  • 6-Aminocaproic acid
  • Caprolactam
  • 2H-Azepine,7-ethoxy-3,4,5,6-tetrahydro-

DownStream

  • ETHYL 6-ISOCYANATOHEXANOATE
  • Hexanoicacid, 6-amino-6-oxo-, ethyl ester
  • 1-(5'-hydroxyhexylcarbamoyl)-5-fluorouracil
  • N-(6-hydrazinyl-6-oxohexyl)-3,4,5-trimethoxybenzamide
  • ethyl 6-[(3,4,5-trimethoxybenzoyl)amino]hexanoate
  • 6-(2-phenylethenylsulfonylcarbamoylamino)hexanoic acid
  • 6-(tritylamino)hexanoic acid

Customs

[ HS Code ]: 2922499990

[ Summary ]:
HS:2922499990 other amino-acids, other than those containing more than one kind of oxygen function, and their esters; salts thereof VAT:17.0% Tax rebate rate:9.0% Supervision conditions:AB(certificate of inspection for goods inward,certificate of inspection for goods outward) MFN tariff:6.5% General tariff:30.0%


Related Compounds

  • Methyl 6-aminohexanoate hydrochloride (1:1)
  • Ethyl 6-(aminomethyl)picolinate hydrochloride
  • Ethyl (6-methyl-2-pyridinyl)acetate hydrochloride (1:1)
  • Ethyl 6-bromo-1,2,3,4-tetrahydro-1-isoquinolinecarboxylate hydrochloride (1:1)
  • Ethyl6-methoxy-1,2,3,4-tetrahydro-isoquinoline-1-carboxylatehydrochloride
  • Ethyl 6-chloro-1,2,3,4-tetrahydro-1-isoquinolinecarboxylate hydrochloride (1:1)