rhubarb oxirane

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Names

[ CAS No. ]:
41816-03-9

[ Name ]:
rhubarb oxirane

Chemical & Physical Properties

[ Density]:
1.09g/cm3

[ Boiling Point ]:
291.9ºC at 760mmHg

[ Molecular Formula ]:
C14H20O

[ Molecular Weight ]:
204.30800

[ Flash Point ]:
127.1ºC

[ Exact Mass ]:
204.15100

[ PSA ]:
12.53000

[ LogP ]:
3.15620

[ Index of Refraction ]:
1.553

Related Compounds

  • rhubarb furan
  • rhubarb pyran
  • rhubarb undecane
  • Rhubarb, Rheum alexandrae, ext
  • propadienyl-oxirane
  • glycidaldehyde
  • 6-Bromo-4-(bromomethyl)-5-(difluoromethyl)picolinaldehyde
  • 4-((Cyclohexylamino)methyl)benzoic acid hydrochloride
  • 1-[(2,4-Dichlorophenyl)methyl]-N-(1,1-dimethylethyl)-2-methyl-1H-indole-3-methanamine
  • 2-Methoxy-6-(pyrazol-1-yl)-benzonitrile
  • 1H-3-Benzazepin-7-ol, 8-chloro-2,3,4,5-tetrahydro-5-(3-iodophenyl)-3-methyl-, (S)-
  • (4-Methyl-tetrahydro-furan-2-yl)-methanol
  • N-(1-cyanocyclopentyl)-2-[4-(4-fluorobenzenesulfonyl)-1,4-diazepan-1-yl]acetamide
  • 4,5,6,7-Tetrahydrobenzo[d]isoxazole-3-carbaldehyde
  • tert-Butyl-DL-alanine
  • 4-(Benzyloxy)-5-chloropyridine-3-sulfonamide