ethyl 1-ethylpiperidine-3-carboxylate

Suppliers

Names

[ CAS No. ]:
57487-93-1

[ Name ]:
ethyl 1-ethylpiperidine-3-carboxylate

[Synonym ]:
1-Ethyl-nipecotinsaeure-ethylester
N-Ethyl-4-Methy Piperidinelarboxylate
1-ethyl-piperidine-3-carboxylic acid ethyl ester
ethyl 1-ethylnipecotate
ethyl 1-ethyl-piperid-3-yl-carboxylate
1-Aethyl-piperidin-3-carbonsaeure-aethylester
ethyl 1-ethyl-3-piperidine carboxylate

Chemical & Physical Properties

[ Density]:
0.979g/cm3

[ Boiling Point ]:
249.353ºC at 760 mmHg

[ Molecular Formula ]:
C10H19NO2

[ Molecular Weight ]:
185.26300

[ Flash Point ]:
104.606ºC

[ Exact Mass ]:
185.14200

[ PSA ]:
29.54000

[ LogP ]:
1.21930

[ Index of Refraction ]:
1.457

Safety Information

[ HS Code ]:
2933399090

Synthetic Route

Precursor & DownStream

Precursor

  • Ethyl nicotinate
  • Ethyl 4-methylbenzenesulfonate
  • Ethanol

DownStream

Customs

[ HS Code ]: 2933399090

[ Summary ]:
2933399090. other compounds containing an unfused pyridine ring (whether or not hydrogenated) in the structure. VAT:17.0%. Tax rebate rate:13.0%. . MFN tariff:6.5%. General tariff:20.0%


Related Compounds

  • Ethyl 1-Cbz-3-ethylpiperidine-3-carboxylate
  • Ethyl 1-Boc-3-ethylpiperidine-3-carboxylate
  • ethyl 4-benzoyloxy-1-ethylpiperidine-3-carboxylate,hydrochloride
  • Methyl 1-Cbz-3-ethylpiperidine-3-carboxylate
  • 3-Carbethoxy-1-ethyl-4-piperidyl p-aminobenzoate hydrochloride
  • 1-(2-fluorobenzyl)-1H-pyrazolo[3,4-b]pyridine-3-carboxylic acid ethyl ester
  • N-carbobenzoxypiperidine-2,3-dicarboxylic acid
  • 3-[(5-Bromo-1,3-thiazol-2-yl)amino]benzonitrile
  • 2-((4-amino-5-((4-isopropylphenyl)sulfonyl)pyrimidin-2-yl)thio)-N-(3-chloro-4-methoxyphenyl)acetamide
  • Ethyl 5-(2-thiazolyl)-1H-pyrazole-3-carboxylate
  • 3-(2-Methylthiazol-4-yl)-1H-pyrazole-5-carboxylic acid
  • 3-[4-(Trifluoromethyl)pyridin-2-yl]oxyaniline
  • 2,2,3,3-Tetrafluoropropane-1-sulfonamide
  • N-(7-fluoro-4-propargyl-2H-1,4-benzoxazine-3(4H)-one-6-yl)-2-chloroacetamide
  • Flumioxazin-mono amide
  • Des Carbaldehyde Alcaftadine
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