14-methyl Palmitic Acid

[ Density]:
0.889 g/cm3

[ Boiling Point ]:
386.1ºC at 760mmHg

[ Molecular Formula ]:
C₁₇H₃₄O₂

[ Molecular Weight ]:
270.45100

[ Flash Point ]:
216.6ºC

[ Exact Mass ]:
270.25600

[ PSA ]:
37.30000

[ LogP ]:
5.79830

[ Index of Refraction ]:
1.453

[ Storage condition ]:
2-8°C

Click to get detail MSDS

[ Symbol ]:

GHS07

[ Signal Word ]:
Warning

[ Hazard Statements ]:
H315-H319-H335

[ Precautionary Statements ]:
P261-P305 + P351 + P338

[ Personal Protective Equipment ]:
dust mask type N95 (US);Eyeshields;Gloves

[ Hazard Codes ]:
Xi

[ Risk Phrases ]:
36/37/38

[ Safety Phrases ]:
26-36

[ RIDADR ]:
NONH for all modes of transport

[ WGK Germany ]:
3

[ HS Code ]:
2915900090

Click to get detail synthetic route

Precursor

DownStream

[ HS Code ]: 2915900090

[ Summary ]:
2915900090 other saturated acyclic monocarboxylic acids and their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives VAT:17.0% Tax rebate rate:9.0% Supervision conditions:AB(certificate of inspection for goods inward,certificate of inspection for goods outward) MFN tariff:5.5% General tariff:30.0%

Diglucosyl-glycerolipids from the marine sponge-associated Bacillus pumilus strain AAS3: their production, enzymatic modification and properties.

Appl. Microbiol. Biotechnol. 64(4) , 497-504, (2004)

The marine strain Bacillus pumilus strain AAS3, isolated from the Mediterranean sponge Acanthella acuta, produced a diglucosyl-glycerolipid, 1,2-O-diacyl-3-[beta-glucopyranosyl-(1-6)-beta-glucopyranos...

Structure and absolute configuration of an unsaturated anteiso fatty acid from Bacillus megaterium.

J. Chromatogr. A. 1217 , 1683-1687, (2010)

Gas chromatography in combination with electron ionization mass spectrometry (GC/EI-MS) was used to determine the fatty acids of a membrane lipid from Bacillus megaterium. Special attention was put on...

Impact of free hydroxylated and methyl-branched fatty acids on the organization of lipid membranes.

Chem. Phys. Lipids 154 , 26-32, (2008)

Differential scanning calorimetry (DSC) has been applied to study the effect of free hydroxylated and methyl-branched fatty acids on the physico-chemical properties of lipid membranes. First, the impa...

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