Poultry fat

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Names

[ CAS No. ]:
68188-81-8

[ Name ]:
Poultry fat

[Synonym ]:
EINECS 269-161-4

Chemical & Physical Properties

No Any Chemical & Physical Properties


Related Compounds

  • Bone meal, poultry meat
  • Glycerides, butter-fat mono-, di- and tri-, oxidized
  • Glycerides, horse-fat, bisulfited, sodium salts
  • Pigment Red 22
  • mono- and-diglycerides
  • Sudan II
  • 2-Oxiranepropanol, 3-propyl-, (2R,3R)-rel-
  • N-(5-Bromo-3-chloro-2-hydroxyphenyl)acetamide
  • (1-Chlorocyclopentyl)methanamine
  • 1-(Aminooxy)-3-fluoropropan-2-ol
  • 3-[(1-Benzothiophen-7-yl)amino]propanenitrile
  • 8-Amino-5lambda6-thia-2-azaspiro[3.4]octane-5,5-dione
  • 1-Cyclobutene-1-carboxamide, N-2-propyn-1-yl-
  • 5-Azaspiro[2.5]octane-5-carbonyl chloride
  • 7-hydroxy-N-(4-methoxyphenethyl)-3-methyl-5-oxo-5H-thiazolo[3,2-a]pyrimidine-6-carboxamide
  • 4-Amino-3-((4-((2,4-diaminophenyl)diazenyl)phenyl)diazenyl)-5-hydroxy-6-(phenyldiazenyl)-2,7-naphthalenedisulfonic acid
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