Natural product communications 2013-09-01

GC/GC-MS analysis, isolation and identification of bioactive essential oil components from the Bhutanese medicinal plant, Pleurospermum amabile.

Phurpa Wangchuk, Paul A Keller, Stephen G Pyne, Malai Taweechotipatr, Sumalee Kamchonwongpaisan

文献索引:Nat. Prod. Commun. 8(9) , 1305-8, (2013)

全文:HTML全文

摘要

We have hydrodistilled the essential oil (EO) from the aerial parts of the Bhutanese medicinal plant, Pleurospermum amabile using a Clevenger apparatus and evaluated this EO by GC/GC-MS and NMR analysis followed by testing for bioactivity. The GC-MS analysis identified 52 compounds with (E)-isomyristicin as a major component (32.2%). Repeated purification yielded four compounds; (E)-isomyristicin (1), (E)-isoapiol (2), methyl eugenol (3) and (E)-isoelemicin (4). Compound 2 and the mother EO showed the best antiplasmodial activity against the Plasmodium falciparum strains, TM4/8.2 (chloroquine and antifolate sensitive) and K1CB1 (multidrug resistant). They exhibited mild antibacterial activity against Bacillus subtilis. None of the test samples showed cytotoxicity.


相关化合物

  • 1,2,3-苯三酚
  • 肉豆蔻醚

相关文献:

Biotransformation and nitroglycerin-induced effects on antioxidative defense system in rat erythrocytes and reticulocytes.

2014-10-01

[Gen. Physiol. Biophys. 33(4) , 393-401, (2014)]

Degradation of anti-inflammatory drug ketoprofen by electro-oxidation: comparison of electro-Fenton and anodic oxidation processes.

2014-01-01

[Environ. Sci. Pollut. Res. Int. 21(14) , 8406-16, (2014)]

Characterization of arsenic-induced cytotoxicity in liver with stress in erythrocytes and its reversibility with Pleurotus florida lectin.

2015-02-01

[Toxicol. Ind. Health 31(2) , 108-22, (2015)]

Nano-Se attenuates cyclophosphamide-induced pulmonary injury through modulation of oxidative stress and DNA damage in Swiss albino mice.

2015-07-01

[Mol. Cell Biochem. 405 , 243-56, (2015)]

Cymbopogon citratus industrial waste as a potential source of bioactive compounds.

2015-10-01

[J. Sci. Food Agric. 95 , 2652-9, (2015)]

更多文献...