Organic & Biomolecular Chemistry
2012-11-14
Carbohydrate recognition and photodegradation by an anthracene-Kemp's acid hybrid.
Miyuki Nishibu, Daisuke Takahashi, Kazunobu Toshima
文献索引：Org. Biomol. Chem. 10(42) , 8393-5, (2012)
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摘要
Selective recognition and photodegradation of a monosaccharide, octyl β-D-glucopyranoside, was achieved without any additives under neutral conditions using an anthracene-Kemp's acid hybrid and long-wavelength UV irradiation.
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