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玫瑰醇

玫瑰醇名称

[ CAS 号 ]:
141-25-3

[ 中文名 ]:
老姆醚

[ 英文名 ]:
3,7-Dimethyl-7-octen-1-ol

[中文别名 ]:

[英文别名 ]:

7-Octen-1-ol, 3,7-dimethyl-
2,6-Dimethyl-1-octen-8-ol
7-OCTEN-1-OL,3,7-DIMETHYL
L-Citronellol
1-hydroxy-3,7-dimethyl-7-octene
EINECS 205-473-9
3,7-dimethyl-7-octenol
Rhodinol
3,7-dimethyl-oct-7-en-1-ol
3,7-Dimethyl-7-octen-1-ol

玫瑰醇物理化学性质

[ 密度 ]:
0.8±0.1 g/cm3

[ 沸点 ]:
223.3±19.0 °C at 760 mmHg

[ 熔点 ]:
-4.05°C (estimate)

[ 分子式 ]:
C₁₀H₂₀O

[ 分子量 ]:
156.265

[ 闪点 ]:
82.3±17.8 °C

[ 精确质量 ]:
156.151413

[ PSA ]:
20.23000

[ LogP ]:
3.39

[ 外观性状 ]:
澄清粘性液体

[ 蒸汽压 ]:
0.0±1.0 mmHg at 25°C

[ 折射率 ]:
1.443

[ 储存条件 ]:
室温，密封

玫瑰醇MSDS

详细MSDS(安全技术说明书)

玫瑰醇毒性和生态

CHEMICAL IDENTIFICATION

RTECS NUMBER :: RH3410000

CHEMICAL NAME :: 7-Octen-1-ol, 3,7-dimethyl-

CAS REGISTRY NUMBER :: 141-25-3

LAST UPDATED :: 199701

DATA ITEMS CITED :: 3

MOLECULAR FORMULA :: C10-H20-O

MOLECULAR WEIGHT :: 156.30

WISWESSER LINE NOTATION :: Q2Y1&3Y1&U1

HEALTH HAZARD DATA

ACUTE TOXICITY DATA

TYPE OF TEST :: LD50 - Lethal dose, 50 percent kill

ROUTE OF EXPOSURE :: Intramuscular

SPECIES OBSERVED :: Rodent - mouse

DOSE/DURATION :: 4 gm/kg

TOXIC EFFECTS :: Details of toxic effects not reported other than lethal dose value

REFERENCE :: JSICAZ Journal of Scientific and Industrial Research, Section C: Biological Sciences. (New Delhi, India) V.14-21, 1955-62. For publisher information, see IJEBA6. Volume(issue)/page/year: 21,342,1962 *** NIOSH STANDARDS DEVELOPMENT AND SURVEILLANCE DATA *** NIOSH OCCUPATIONAL EXPOSURE SURVEY DATA : NOES - National Occupational Exposure Survey (1983) NOES Hazard Code - X2474 No. of Facilities: 1669 (estimated) No. of Industries: 2 No. of Occupations: 8 No. of Employees: 15815 (estimated) No. of Female Employees: 11447 (estimated)

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玫瑰醇安全信息

[ 符号 ]:

GHS07

[ 信号词 ]:
Warning

[ 危害声明 ]:
H319

[ 警示性声明 ]:
P305 + P351 + P338

[ 个人防护装备 ]:
Eyeshields;Gloves

[ 危害码 (欧洲) ]:
Xi: Irritant;

[ 安全声明 (欧洲) ]:
S26-S36

[ 危险品运输编码 ]:
NONH for all modes of transport

[ WGK德国 ]:
2

[ RTECS号 ]:
RH3410000

玫瑰醇文献

Mosciano, G.

Perfum. Flavor. 4th ed., 25 , 74, (2000)

更多文献

玫瑰醇