Native Escherichia coli L-Arginine Decarboxylase
用途
名称
物理化学性质
[ 储存条件 ]:
−20°C
安全信息
[ 个人防护装备 ]:
Eyeshields;Gloves;type N95 (US);type P1 (EN143) respirator filter
[ 危险品运输编码 ]:
NONH for all modes of transport
文献
J. Sci. Food Agric. 93(13) , 3245-51, (2013)
To understand whether arginine catabolism might be involved in hot air (HA)-induced chilling tolerance mechanism in tomato fruit, we investigated the effect of HA treatment on endogenous arginine cata...
Methyl salicylate-induced arginine catabolism is associated with up-regulation of polyamine and nitric oxide levels and improves chilling tolerance in cherry tomato fruit.J. Agric. Food Chem. 59(17) , 9351-7, (2011)
The effects of methyl salicylate (MeSA) on chilling injury (CI) and gene expression levels, enzyme activities, and metabolites related to arginine catabolism in cherry tomato fruit were investigated. ...
The enzymatic activities of the Escherichia coli basic aliphatic amino acid decarboxylases exhibit a pH zone of inhibition.Biochemistry 50(43) , 9388-98, (2011)
The stringent response regulator ppGpp has recently been shown by our group to inhibit the Escherichia coli inducible lysine decarboxylase, LdcI. As a follow-up to this observation, we examined the me...
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相关化合物
CAS号[9024-77-5]化源网提供[Native Escherichia coli L-Arginine Decarboxylase]MSDS、说明、性质、英文名、生产厂家、作用/用途、分子量、密度、沸点、熔点、结构式等。>>电脑版:Native Escherichia coli L-Arginine Decarboxylase
标题:9024-77-5_CAS号:9024-77-5_Native Escherichia coli L-Arginine Decarboxylase - 化源网 地址:https://m.chemsrc.com/mip/cas/9024-77-5_1565919.html