Quercetin 3-O-(6''-O-malonyl)-β-D-glucoside
用途
名称
[ CAS 号 ]:
96862-01-0
[ 中文名 ]:
槲皮素3-O-丙二酰基葡萄糖苷
[ 英文名 ]:
Quercetin 3-O-malonylglucoside
[英文别名 ]:
- quercitin 3-O-β-D-6''-malonoglucoside
- quercetin 3-O-(6-O-malonyl-beta-D-glucoside)
- rac-2-diphenylphosphino-1,1''-binaphthyl
生物活性
[ 描述 ]:
[ 相关类别 ]:
[参考文献]
物理化学性质
[ 熔点 ]:
195-201 °C
[ 分子式 ]:
C24H22O15
[ 分子量 ]:
550.42200
[ 精确质量 ]:
550.09600
[ PSA ]:
253.88000
[ 外观性状 ]:
黄色粉末
[ 储存条件 ]:
-20°C, 密封, 干燥
安全信息
[ 符号 ]:
GHS06
[ 信号词 ]:
Danger
[ 危害声明 ]:
H301
[ 警示性声明 ]:
P301 + P310
[ 危害码 (欧洲) ]:
T+
[ 危险品运输编码 ]:
UN 2811 6.1 / PGIII
上下游产品
上游产品
下游产品
文献
J. Sci. Food Agric. 90 , 2386-2392, (2010)
Mulberry therapies on type 2 diabetic patients or streptozotocin-induced diabetic rats have been reported to improve fasting blood glucose levels. We investigated the effects of dietary consumption of...
Identification of antioxidative flavonols and anthocyanins in Sicana odorifera fruit peel.J. Agric. Food Chem. 59 , 975-983, (2011)
Ten flavonols and three anthocyanins were identified in the fruit peel of melón de olor (Sicana odorifera), and their structures were established by spectrometric and spectroscopic (ESI-MS and NMR) t...
Effect of variety, processing, and storage on the flavonoid glycoside content and composition of lettuce and endive.J. Agric. Food Chem. 48 , 3957-64, (2000)
Eight varieties of lettuce (Lactuca sativum) and three varieties of endive (Cichorium endivia) were analyzed for flavonoid composition and content. Total flavonoid contents, expressed as units of agly...
推荐生产厂家/供应商:
相关化合物
CAS号[96862-01-0]化源网提供[Quercetin 3-O-(6''-O-malonyl)-β-D-glucoside]MSDS、说明、性质、英文名、生产厂家、作用/用途、分子量、密度、沸点、熔点、结构式等。>>电脑版:Quercetin 3-O-(6''-O-malonyl)-β-D-glucoside
标题:96862-01-0_CAS号:96862-01-0_Quercetin 3-O-(6''-O-malonyl)-β-D-glucoside - 化源网 地址:https://m.chemsrc.com/mip/cas/96862-01-0_880959.html