黄豆黄素结构式
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常用名 | 黄豆黄素 | 英文名 | Glycitein |
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CAS号 | 40957-83-3 | 分子量 | 284.263 | |
密度 | 1.4±0.1 g/cm3 | 沸点 | 547.4±50.0 °C at 760 mmHg | |
分子式 | C16H12O5 | 熔点 | >300ºC | |
MSDS | 中文版 美版 | 闪点 | 210.1±23.6 °C |
黄豆黄素用途黄豆黄素(Glycitein)是一种大豆异黄酮,用于研究细胞凋亡和抗氧化。 |
中文名 | 黄豆黄素 |
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英文名 | glycitein |
中文别名 | 4',7-二羟基-6-甲氧基异黄酮 |
英文别名 | 更多 |
描述 | 黄豆黄素(Glycitein)是一种大豆异黄酮,用于研究细胞凋亡和抗氧化。 |
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相关类别 | |
参考文献 |
密度 | 1.4±0.1 g/cm3 |
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沸点 | 547.4±50.0 °C at 760 mmHg |
熔点 | >300ºC |
分子式 | C16H12O5 |
分子量 | 284.263 |
闪点 | 210.1±23.6 °C |
精确质量 | 284.068481 |
PSA | 79.90000 |
LogP | 2.57 |
外观性状 | 白色粉末 |
蒸汽压 | 0.0±1.5 mmHg at 25°C |
折射率 | 1.669 |
储存条件 | −20°C |
个人防护装备 | Eyeshields;Gloves;type N95 (US);type P1 (EN143) respirator filter |
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危害码 (欧洲) | Xi |
危险品运输编码 | NONH for all modes of transport |
WGK德国 | 3 |
海关编码 | 2914509090 |
黄豆黄素上游产品 10 | |
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黄豆黄素下游产品 3 | |
海关编码 | 2914509090 |
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中文概述 | 2914509090 含其他含氧基的酮. 增值税率:17.0% 退税率:9.0% 监管条件:无 最惠国关税:5.5% 普通关税:30.0% |
申报要素 | 品名, 成分含量, 用途, 丙酮报明包装 |
Summary | HS:2914509090 other ketones with other oxygen function VAT:17.0% Tax rebate rate:9.0% Supervision conditions:none MFN tariff:5.5% General tariff:30.0% |
Isoflavone pharmacokinetics and metabolism after consumption of a standardized soy and soy-almond bread in men with asymptomatic prostate cancer.
Cancer Prev. Res. (Phila.) 8 , 1045-54, (2015) Epidemiologic associations suggest that populations consuming substantial amounts of dietary soy exhibit a lower risk of prostate cancer. A 20-week randomized, phase II, crossover trial was conducted ... |
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Amino acid, mineral, and polyphenolic profiles of black vinegar, and its lipid lowering and antioxidant effects in vivo.
Food Chem. 168 , 63-9, (2014) Black vinegar (BV) contains abundant essential and hydrophobic amino acids, and polyphenolic contents, especially catechin and chlorogenic acid via chemical analyses. K and Mg are the major minerals i... |
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Isoflavone extraction from okara using water as extractant.
Food Chem. 160 , 371-8, (2014) We here report on the use of water as a 'green' extraction solvent for the isolation of isoflavones from okara, a by-product of soymilk production. At a low liquid-to-solid ratio of 20 to 1 and 20 °C,... |
7-hydroxy-3-(4-hydroxyphenyl)-6-methoxychromen-4-one |
7-hydroxy-3-(4-hydroxyphenyl)-6-methoxy-4-chromenone |
MFCD00016679 |
Glycitein |
Glycetein |
4',7-Dihydroxy-6-methoxyisoflavone |
7,4'-Dihydroxy-6-methoxyisoflavone |
4’,7-dihydroxy-6-methoxyisoflavone |
4,7-Dihydroxy-6-methoxyisoflavone |
7-Hydroxy-3-(4-hydroxyphenyl)-6-methoxy-4H-chromen-4-one |
4H-1-Benzopyran-4-one, 7-hydroxy-3-(4-hydroxyphenyl)-6-methoxy- |
7-Hydroxy-3-(4-hydroxyphenyl)-6-methoxy-4H-1-benzopyran-4-one |
4H-1-Benzopyran-4-one,7-hydroxy-3-(4-hydroxyphenyl)-6-methoxy |