| Name | Disperse Orange 37 | CAS# | 12223-33-5 | |
|---|---|---|---|---|
| Price | $Inquiry/100g $Inquiry/1kg $Inquiry/100kg $Inquiry/1000kg | Purity | 98.0% | |
| Stocking Period |
Inquiry | Stock | Inquiry |
| Detail
Product Information
Chemical & Physical Properties: CAS Number: 12223-33-5 Name: Disperse Orange 37 Molecular Formula: C17H15Cl2N5O2 Molecular Weight: 392.23900 Density: 1.35g/cm3 Boiling Point: 603.1ºC at 760 mmHg Melting Point: N/A Flash Point: 318.6ºC |