| Name | Erythromycin Estolate | CAS# | 3521-62-8 | |
|---|---|---|---|---|
| Price | $Inquiry/100g $Inquiry/1kg $Inquiry/100kg $Inquiry/1000kg | Purity | 98.0% | |
| Stocking Period |
Inquiry | Stock | Inquiry |
| Detail
Product Information
Chemical & Physical Properties: CAS Number: 3521-62-8 Name: Erythromycin Estolate Molecular Formula: C52H97NO18S Molecular Weight: 1000.324 Density: 1.0053 (rough estimate) Boiling Point: 827.7ºC at 760 mmHg Melting Point: 135-140ºC dec. Flash Point: 454.4ºC |