Name | bruneomycin | CAS# | 3930-19-6 | |
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Price | $Inquiry/100g $Inquiry/1kg $Inquiry/100kg $Inquiry/1000kg | Purity | 98.0% | |
Stocking Period |
Inquiry | Stock | Inquiry |
Detail
Product Information
Chemical & Physical Properties: CAS Number: 3930-19-6 Name: bruneomycin Molecular Formula: C25H22N4O8 Molecular Weight: 506.46400 Density: 1.54g/cm3 Boiling Point: 719ºC at 760mmHg Melting Point: 301-303℃ Flash Point: 388.7ºC |