| Name | H-Gly-Ser-OH | CAS# | 7361-43-5 | |
|---|---|---|---|---|
| Price | ¥Inquiry/100mg ¥Inquiry/10g ¥Inquiry/1g ¥Inquiry/250mg | Purity | 98.0% | |
| Stocking Period |
Inquiry | Stock | In Stock |
| Detail
Product Information
Chemical & Physical Properties: CAS Number: 7361-43-5 Name: H-Gly-Ser-OH Molecular Formula: C5H10N2O4 Molecular Weight: 162.144 Density: 1.4±0.1 g/cm3 Boiling Point: 513.0±50.0 °C at 760 mmHg Melting Point: 201-202℃ Flash Point: 264.1±30.1 °C |