Salirepin

Modify Date: 2024-01-10 13:39:48

Salirepin Structure
Salirepin structure
Common Name Salirepin
CAS Number 26652-12-0 Molecular Weight 302.28
Density 1.6±0.1 g/cm3 Boiling Point 633.2±55.0 °C at 760 mmHg
Molecular Formula C13H18O8 Melting Point N/A
MSDS N/A Flash Point 336.8±31.5 °C

 Use of Salirepin


Salirepin is a phenolic glycoside from fruits of Idesia polycarpa, inhibits LPS-induced nitric oxide production[1].

 Names

Name 4-Hydroxy-2-(hydroxymethyl)phenyl β-D-glucopyranoside
Synonym More Synonyms

 Salirepin Biological Activity

Description Salirepin is a phenolic glycoside from fruits of Idesia polycarpa, inhibits LPS-induced nitric oxide production[1].
Related Catalog
References

[1]. Kim SH, et al. Inhibitory activity of phenolic glycosides from the fruits of Idesia polycarpa on lipopolysaccharide-induced nitric oxide production in BV2 microglia. Planta Med. 2007 Feb;73(2):167-9. Epub 2006 Nov 24.

 Chemical & Physical Properties

Density 1.6±0.1 g/cm3
Boiling Point 633.2±55.0 °C at 760 mmHg
Molecular Formula C13H18O8
Molecular Weight 302.28
Flash Point 336.8±31.5 °C
Exact Mass 302.100159
PSA 139.84000
LogP -2.53
Vapour Pressure 0.0±2.0 mmHg at 25°C
Index of Refraction 1.667

 Safety Information

Hazard Codes Xi

 Synonyms

1-Methyl-4-hydroxy-4-piperidyl-phenylketon
1-Methyl-4-benzoyl-4-piperidinol
<4-Hydroxy-2,6-dimethoxy-phenyl>-aceton
β-D-Glucopyranoside, 4-hydroxy-2-(hydroxymethyl)phenyl
4-Hydroxy-2-(hydroxymethyl)phenyl β-D-glucopyranoside
Top Suppliers:I want be here





Get all suppliers and price by the below link:

Salirepin suppliers

Salirepin price