Arachidic acid structure
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Common Name | Arachidic acid | ||
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CAS Number | 506-30-9 | Molecular Weight | 312.530 | |
Density | 0.9±0.1 g/cm3 | Boiling Point | 376.4±5.0 °C at 760 mmHg | |
Molecular Formula | C20H40O2 | Melting Point | 74-76 °C(lit.) | |
MSDS | Chinese USA | Flash Point | 169.7±12.5 °C |
Use of Arachidic acidArachidonic acid (Icosanoic acid), a long-chain fatty acid, is present in all mammalian cells, typically esterified to membrane phospholipids, and is one of the most abundant polyunsaturated fatty acids present in human tissue[1][2]. |
Name | arachidic acid |
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Synonym | More Synonyms |
Description | Arachidonic acid (Icosanoic acid), a long-chain fatty acid, is present in all mammalian cells, typically esterified to membrane phospholipids, and is one of the most abundant polyunsaturated fatty acids present in human tissue[1][2]. |
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Related Catalog | |
References |
Density | 0.9±0.1 g/cm3 |
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Boiling Point | 376.4±5.0 °C at 760 mmHg |
Melting Point | 74-76 °C(lit.) |
Molecular Formula | C20H40O2 |
Molecular Weight | 312.530 |
Flash Point | 169.7±12.5 °C |
Exact Mass | 312.302826 |
PSA | 37.30000 |
LogP | 9.28 |
Vapour Pressure | 0.0±0.9 mmHg at 25°C |
Index of Refraction | 1.457 |
Storage condition | −20°C |
Water Solubility | practically insoluble |
CHEMICAL IDENTIFICATION
HEALTH HAZARD DATAACUTE TOXICITY DATA
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Personal Protective Equipment | Eyeshields;Gloves;type N95 (US);type P1 (EN143) respirator filter |
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Hazard Codes | Xi: Irritant;Xn: Harmful; |
Risk Phrases | R36/37/38 |
Safety Phrases | S24/25 |
RIDADR | NONH for all modes of transport |
WGK Germany | - |
RTECS | JX3780000 |
HS Code | 2915900090 |
HS Code | 2915900090 |
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Summary | 2915900090 other saturated acyclic monocarboxylic acids and their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives VAT:17.0% Tax rebate rate:9.0% Supervision conditions:AB(certificate of inspection for goods inward,certificate of inspection for goods outward) MFN tariff:5.5% General tariff:30.0% |
Direct detection of free fatty acids in edible oils using supercritical fluid chromatography coupled with mass spectrometry.
Food Chem. 170 , 463-9, (2014) Determination of free fatty acids (FFAs) in food products is of enormous interest mainly because they are related to the quality and authenticity of the oils. In this study, supercritical fluid chroma... |
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Development and application of a comparative fatty acid analysis method to investigate voriconazole-induced hepatotoxicity.
Clin. Chim. Acta 438 , 126-34, (2014) As fatty acids play an important role in biological regulation, the profiling of fatty acid expression has been used to discover various disease markers and to understand disease mechanisms. This stud... |
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Lipidomic analyses of female mice lacking hepatic lipase and endothelial lipase indicate selective modulation of plasma lipid species.
Lipids 49(6) , 505-15, (2014) Hepatic lipase (HL) and endothelial lipase (EL) share overlapping and complementary roles in lipoprotein metabolism. The deletion of HL and EL alleles in mice raises plasma total cholesterol and phosp... |
Eicosanoic acid |
Arachidic acid |
Icosanoic acid |
N-EICOSANOIC ACID |
Arachic acid |
MFCD00002755 |
EINECS 208-031-3 |