|   isobutanol structure | Common Name | isobutanol | ||
|---|---|---|---|---|
| CAS Number | 78-83-1 | Molecular Weight | 74.122 | |
| Density | 0.8±0.1 g/cm3 | Boiling Point | 105.0±8.0 °C at 760 mmHg | |
| Molecular Formula | C4H10O | Melting Point | −108 °C(lit.) | |
| MSDS | Chinese USA | Flash Point | 27.8±0.0 °C | |
| Symbol |       GHS02, GHS05, GHS07 | Signal Word | Danger | |
| Name | isobutanol | 
|---|---|
| Synonym | More Synonyms | 
| Density | 0.8±0.1 g/cm3 | 
|---|---|
| Boiling Point | 105.0±8.0 °C at 760 mmHg | 
| Melting Point | −108 °C(lit.) | 
| Molecular Formula | C4H10O | 
| Molecular Weight | 74.122 | 
| Flash Point | 27.8±0.0 °C | 
| Exact Mass | 74.073166 | 
| PSA | 20.23000 | 
| LogP | 0.69 | 
| Vapour density | 2.55 (vs air) | 
| Vapour Pressure | 16.4±0.4 mmHg at 25°C | 
| Index of Refraction | 1.393 | 
| Stability | Stable. Flammable. Incompatible with strong oxidizing agents, aluminium. | 
| Water Solubility | 95 g/L (20 ºC) | 
| CHEMICAL IDENTIFICATION
 
 
 
 
 
 
 
 
 HEALTH HAZARD DATAACUTE TOXICITY DATA
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 MUTATION DATA
 
 
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| Symbol |       GHS02, GHS05, GHS07 | 
|---|---|
| Signal Word | Danger | 
| Hazard Statements | H226-H315-H318-H335-H336 | 
| Precautionary Statements | P210-P280-P304 + P340 + P312-P305 + P351 + P338 + P310-P403 + P235 | 
| Personal Protective Equipment | Eyeshields;Faceshields;full-face respirator (US);Gloves;multi-purpose combination respirator cartridge (US);type ABEK (EN14387) respirator filter | 
| Hazard Codes | Xi:Irritant | 
| Risk Phrases | R10;R37/38;R41;R67 | 
| Safety Phrases | S13-S26-S37/39-S46-S7/9 | 
| RIDADR | UN 1212 3/PG 3 | 
| WGK Germany | 1 | 
| RTECS | NP9625000 | 
| Packaging Group | III | 
| Hazard Class | 3 | 
| HS Code | 2905141000 | 
| Precursor 9 | |
|---|---|
| DownStream 10 | |
| HS Code | 2905141000 | 
|---|
| Combined effects of nutrients and temperature on the production of fermentative aromas by Saccharomyces cerevisiae during wine fermentation. Appl. Microbiol. Biotechnol. 99(5) , 2291-304, (2015) Volatile compounds produced by yeast during fermentation greatly influence the organoleptic qualities of wine. We developed a model to predict the combined effects of initial nitrogen and phytosterol ... | |
| The exometabolome of Clostridium thermocellum reveals overflow metabolism at high cellulose loading. Biotechnol. Biofuels 7(1) , 155, (2014) Clostridium thermocellum is a model thermophilic organism for the production of biofuels from lignocellulosic substrates. The majority of publications studying the physiology of this organism use subs... | |
| Convenient QSAR model for predicting the complexation of structurally diverse compounds with β-cyclodextrins Bioorg. Med. Chem. 17 , 896-904, (2009) This paper reports a QSAR study for predicting the complexation of a large and heterogeneous variety of substances (233 organic compounds) with beta-cyclodextrins (beta-CDs). Several different theoret... | 
| i-Butyl alcohol | 
| Methylethyl carbinol | 
| iso-butanol | 
| 1-Propanol, 2-methyl- | 
| 2-methyl propyl alcohol | 
| isobutyl alcohol | 
| Propanol, 2-methyl- | 
| 1-hydroxymethylpropane | 
| 2-methyl-1-propanyl alcohol | 
| 2-Methyl-1-propanol | 
| 2-Methylpropan-1-ol | 
| iso-Butyl Alcohol | 
| 2-Methylpropyl alcohol | 
| 2-Methyl propanol | 
| UNII-56F9Z98TEM | 
| 2-MethylpropanoI | 
| isopropylcarbinol | 
| EINECS 201-148-0 | 
| i-Butanol | 
| 2-methylpropanol | 
| isobutanol | 
| MFCD00004740 |