Sunflower oil
Sunflower oil structure
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Common Name | Sunflower oil | ||
|---|---|---|---|---|
| CAS Number | 8001-21-6 | Molecular Weight | N/A | |
| Density | 0.9 g/mL at 25 °C(lit.) | Boiling Point | N/A | |
| Molecular Formula | N/A | Melting Point | N/A | |
| MSDS | USA | Flash Point | >110℃ | |
| Symbol |
GHS07 |
Signal Word | Warning | |
| Name | Sunflower oil |
|---|---|
| Synonym | More Synonyms |
| Density | 0.9 g/mL at 25 °C(lit.) |
|---|---|
| Flash Point | >110℃ |
| Index of Refraction | n20/D1.475 |
| Storage condition | room temp |
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Effect of baking of sardine (Sardina pilchardus) and frying of anchovy (Engraulis encrasicholus) in olive and sunflower oil on their quality.
Food Sci. Technol. Int. 19(1) , 11-23, (2013) Quality changes due to oven-baking of sardine for 20, 40, 50 and 60 min and due to deep frying of anchovy for 2, 3, 4 and 5 min in olive and sunflower oil were studied. Linear increase in total losses... |
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Influence of the type of vegetable oil on the drug release profile from lipid-core nanocapsules and in vivo genotoxicity study.
Pharm. Dev. Technol. 19(7) , 789-98, (2014) The use of rice bran (RB), soybean (SB) or sunflower seed (SF) oils to prepare lipid-core nanocapsules (LNCs) as controlled drug delivery systems was investigated. LNCs were prepared by interfacial de... |
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Stearic acids at sn-1, 3 positions of TAG are more efficient at limiting fat deposition than palmitic and oleic acids in C57BL/6 mice.
Br. J. Nutr. 111(7) , 1174-80, (2014) In the present study, we investigated the effect of long-acyl chain SFA, namely palmitic acid (16:0) and stearic acid (18:0), at sn-1, 3 positions of TAG on obesity. Throughout the 15 weeks of the exp... |
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