Decanoic acid

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Names

[ CAS No. ]:
334-48-5

[ Name ]:
Decanoic acid

[Synonym ]:
caprinic acid
n-decanoic acid
Decanoic acid
Capric Acid
n-Decylic acid
Dolichol-14
1-Nonanecarbo
n-Decoic acid
MFCD00004441
caprolic acid
octane-1-acetic acid
1-NONANECARBOXYLIC ACID
1-decanoic acid
n-Capric acid
EINECS 206-376-4
C10:0
Cappaprenol-14

Chemical & Physical Properties

[ Density]:
0.9±0.1 g/cm3

[ Boiling Point ]:
269.6±3.0 °C at 760 mmHg

[ Melting Point ]:
27-32 °C(lit.)

[ Molecular Formula ]:
C₁₀H₂₀O₂

[ Molecular Weight ]:
172.265

[ Flash Point ]:
121.8±11.9 °C

[ Exact Mass ]:
172.146332

[ PSA ]:
37.30000

[ LogP ]:
3.96

[ Vapour Pressure ]:
0.0±0.6 mmHg at 25°C

[ Index of Refraction ]:
1.443

[ Stability ]:
Stable. Incompatible with bases, reducing agents, oxidizing agents.

[ Water Solubility ]:
0.15 g/L (20 º C)

MSDS

Click to get detail MSDS

Toxicological Information

CHEMICAL IDENTIFICATION

RTECS NUMBER :: HD9100000

CHEMICAL NAME :: Decanoic acid

CAS REGISTRY NUMBER :: 334-48-5

BEILSTEIN REFERENCE NO. :: 1754556

LAST UPDATED :: 199710

DATA ITEMS CITED :: 8

MOLECULAR FORMULA :: C10-H20-O2

MOLECULAR WEIGHT :: 172.30

WISWESSER LINE NOTATION :: QV9

HEALTH HAZARD DATA

ACUTE TOXICITY DATA

TYPE OF TEST :: Standard Draize test

ROUTE OF EXPOSURE :: Administration onto the skin

SPECIES OBSERVED :: Rodent - rabbit

TYPE OF TEST :: LD50 - Lethal dose, 50 percent kill

ROUTE OF EXPOSURE :: Oral

SPECIES OBSERVED :: Rodent - rat

DOSE/DURATION :: >10 gm/kg

TOXIC EFFECTS :: Details of toxic effects not reported other than lethal dose value

TYPE OF TEST :: LD50 - Lethal dose, 50 percent kill

ROUTE OF EXPOSURE :: Intravenous

SPECIES OBSERVED :: Rodent - mouse

DOSE/DURATION :: 129 mg/kg

TOXIC EFFECTS :: Behavioral - convulsions or effect on seizure threshold

MUTATION DATA

TYPE OF TEST :: Sex chromosome loss and nondisjunction

TEST SYSTEM :: Yeast - Saccharomyces cerevisiae

DOSE/DURATION :: 14500 ppb

REFERENCE :: ANYAA9 Annals of the New York Academy of Sciences. (New York Academy of Sciences, 2 E. 63rd St., New York, NY 10021) V.1- 1877- Volume(issue)/page/year: 407,186,1983 *** NIOSH STANDARDS DEVELOPMENT AND SURVEILLANCE DATA *** NIOSH OCCUPATIONAL EXPOSURE SURVEY DATA : NOHS - National Occupational Hazard Survey (1974) NOHS Hazard Code - 84495 No. of Facilities: 270 (estimated) No. of Industries: 8 No. of Occupations: 9 No. of Employees: 2910 (estimated) NOES - National Occupational Exposure Survey (1983) NOES Hazard Code - 84495 No. of Facilities: 703 (estimated) No. of Industries: 9 No. of Occupations: 15 No. of Employees: 7879 (estimated) No. of Female Employees: 945 (estimated)

Safety Information

[ Symbol ]:

GHS07

[ Signal Word ]:
Warning

[ Hazard Statements ]:
H315-H319-H335

[ Precautionary Statements ]:
P261-P305 + P351 + P338

[ Personal Protective Equipment ]:
dust mask type N95 (US);Eyeshields;Gloves

[ Hazard Codes ]:
Xi:Irritant

[ Risk Phrases ]:
R36/38

[ Safety Phrases ]:
S26-S36-S37/39

[ RIDADR ]:
NONH for all modes of transport

[ WGK Germany ]:
1

[ RTECS ]:
HD9100000

[ HS Code ]:
2916399090

Synthetic Route

Click to get detail synthetic route

Precursor & DownStream

Precursor

Decan-1-ol
2,4-Tridecanedione
1-壬烯-4-醇
carbon monoxide
Decanal
Methyl nonyl ketone
tetradecane-7,8-diol
Decanoyl chloride
1-Hexanoic acid
batatin III

DownStream

(2S)-2-(decanoylamino)pentanedioic acid
1,2-Ethanediylbis(Oxy-2,1-Ethanediyl) Didecanoate
(2S)-2-(decanoylamino)butanedioic acid
dec-2-enoyl chloride
9-Oxodecanoic acid
6-Oxodecanoic acid
7-oxodecanoic acid
8-OXO-DECANOIC ACID
4-oxodecanoic acid
5-Oxodecanoic acid

Customs

[ HS Code ]: 2915900090

[ Summary ]:
2915900090 other saturated acyclic monocarboxylic acids and their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives VAT:17.0% Tax rebate rate:9.0% Supervision conditions:AB(certificate of inspection for goods inward,certificate of inspection for goods outward) MFN tariff:5.5% General tariff:30.0%

Articles

Combined effects of nutrients and temperature on the production of fermentative aromas by Saccharomyces cerevisiae during wine fermentation.

Appl. Microbiol. Biotechnol. 99(5) , 2291-304, (2015)

Volatile compounds produced by yeast during fermentation greatly influence the organoleptic qualities of wine. We developed a model to predict the combined effects of initial nitrogen and phytosterol ...

Differential expression of small RNAs under chemical stress and fed-batch fermentation in E. coli.

BMC Genomics 16 , 1051, (2015)

Bacterial small RNAs (sRNAs) are recognized as posttranscriptional regulators involved in the control of bacterial lifestyle and adaptation to stressful conditions. Although chemical stress due to the...

Physiology and pathophysiology of organic acids in cerebrospinal fluid.

J. Inherit. Metab. Dis. 16(4) , 648-69, (1993)

Concentrations of organic acids in cerebrospinal fluid (CSF) appear to be directly dependent upon their rate of production in the brain. There is evidence that the net release of short-chain monocarbo...