| Name | Saccharopine | CAS# | 997-68-2 | |
|---|---|---|---|---|
| Price | $Inquiry/100g $Inquiry/1kg $Inquiry/100kg $Inquiry/1000kg | Purity | 98.0% | |
| Stocking Period |
Inquiry | Stock | Inquiry |
| Detail
Product Information
Chemical & Physical Properties: CAS Number: 997-68-2 Name: Saccharopine Molecular Formula: C11H20N2O6 Molecular Weight: 276.28600 Density: 1.333g/cm3 Boiling Point: 537.2ºC at 760mmHg Melting Point: N/A Flash Point: 278.7ºC |