Saccharin
Published date: 2026-10-29 14:41:14
|
Name | Saccharin | CAS# | 81-07-2 |
|---|---|---|---|---|
| Price | ￥Inquiry/500g ￥Inquiry/1kg ￥Inquiry/25kg ￥Inquiry/200kg | Purity | 99.0% | |
| Stocking Period |
Inquiry | Stock | 1 |
| Detail
Product Information
Chemical & Physical Properties: CAS Number: 81-07-2 Name: Saccharin Molecular Formula: C7H5NO3S Molecular Weight: 183.184 Density: 1.7±0.1 g/cm3 Boiling Point: 438.9±28.0 °C at 760 mmHg Melting Point: 226-229 °C(lit.) Flash Point: 219.3±24.0 °C |
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