- Shanghai Jizhi Biochemical Technology Co., Ltd
- China
- Product Name: N-Acetyl-L-glutamic acid
- Price: ￥248.0/25g ￥688.0/100g
- Purity: 98.0%
- Stocking Period: 1 Day
- Contact: Liu jia
- Dayang Chem (Hangzhou) Co., Ltd.
- China
- Product Name: N-Acetyl-DL-glutamic acid
- Price: $Inquiry/100g $Inquiry/1kg $Inquiry/100kg $Inquiry/1000kg
- Purity: 98.0%
- Stocking Period: Inquiry
- Contact: Ms Wang
5817-08-3
5817-08-3 structure
- Name: N-Acetyl-L-glutamic acid
- Chemical Name: 2-Acetamidopentanedioic acid
- CAS Number: 5817-08-3
- Molecular Formula: C7H11NO5
- Molecular Weight: 189.166
- Catalog: Biochemical Amino acids and their derivatives Glutamic acid derivative
- Create Date: 2018-06-18 10:52:22
- Modify Date: 2024-01-08 23:03:46
| Name | 2-Acetamidopentanedioic acid |
|---|---|
| Synonyms |
acetylglutamic acid
MFCD00063195 N-Acetylglutamic acid (2S)-2-(acetylamino)pentanedioic acid N-Acetyl-L-glutamicacid N-acetyl-L-glutamate (S)-2-acetamidopentanedioic acid EINECS 227-388-6 DL-Acetylglutamic acid Glutamic acid, N-acetyl- 2-Acetamidopentanedioic acid Acetyl-L-glutamic acid 2-(acetylamino)pentanedioic acid L-Glutamic acid, N-acetyl- N-acetyl-Glutamic acid N-acetyl-glutamate N-Acetylglutamate |
| Density | 1.4±0.1 g/cm3 |
|---|---|
| Boiling Point | 495.9±35.0 °C at 760 mmHg |
| Molecular Formula | C7H11NO5 |
| Molecular Weight | 189.166 |
| Flash Point | 253.7±25.9 °C |
| Exact Mass | 189.063721 |
| PSA | 103.70000 |
| LogP | -2.24 |
| Vapour Pressure | 0.0±2.7 mmHg at 25°C |
| Index of Refraction | 1.502 |
| Storage condition | 2-8°C |
| Hazard Codes | Xi |
|---|---|
| WGK Germany | 3 |
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| Literature: Helvetica Chimica Acta, , vol. 9, p. 317 Biochemische Zeitschrift, , vol. 203, p. 291 |
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| Literature: Journal of Biological Chemistry, , vol. 132, p. 165 |
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| Literature: Helvetica Chimica Acta, , vol. 9, p. 317 |
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| Literature: Hoppe-Seyler's Zeitschrift fuer Physiologische Chemie, , vol. 170, p. 199 |
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| Literature: US2801250 , ; |
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| Literature: US2801250 , ; |
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| Literature: Chemische Berichte, , vol. 63, p. 438 Journal of Biological Chemistry, , vol. 132, p. 165 |
