- Shanghai Jizhi Biochemical Technology Co., Ltd
- China
- Product Name: Erythrosin B
- Price: ￥178.0/25g ￥238.0/100g
- Purity: 98.0%
- Stocking Period: Inquiry
- Contact: Liu jia
- Dayang Chem (Hangzhou) Co., Ltd.
- China
- Product Name: Acid Red 51
- Price: $Inquiry/100g $Inquiry/1kg $Inquiry/100kg $Inquiry/1000kg
- Purity: 98.0%
- Stocking Period: Inquiry
- Contact: Ms Wang
- Henan Tianfu Chemical Co., Ltd.
- China
- Product Name: TIANFUCHEM--High purity Acid Red 51 factory price
- Price: $Inquiry/1kg $Inquiry/25kg $Inquiry/1000kg $Inquiry/10ton
- Purity: 99.0%
- Stocking Period: Inquiry
- Contact: Anson
568-63-8
568-63-8 structure
- Name: Erythrosin B
- Chemical Name: Acid Red 51
- CAS Number: 568-63-8
- Molecular Formula: C20H6I4Na2O5
- Molecular Weight: 879.856
- Catalog: Organic raw materials Organometallic salt
- Create Date: 2018-02-16 08:00:00
- Modify Date: 2024-01-02 13:20:40
-
Acid Red 51 is a biochemical reagent that can be used as a biological material or organic compound for life science related research.
| Name | Acid Red 51 |
|---|---|
| Synonyms |
IODEOSIN B
Erythrosin Food Red No. 3 DIANTHIN B Disodium 2-(2,4,5,7-tetraiodo-6-oxido-3-oxo-3H-xanthen-9-yl)benzoate EOSIN J FD and C Red No. 3 Benzoic acid, 2-(6-hydroxy-2,4,5,7-tetraiodo-3-oxo-3H-xanthen-9-yl)-, sodium salt (1:2) MFCD00144257 Tif na EOSIN IODO IODOEOSIN EINECS 240-474-8 PYROSIN B FDC red no. 3 |
| Description | Acid Red 51 is a biochemical reagent that can be used as a biological material or organic compound for life science related research. |
|---|---|
| Related Catalog |
| Boiling Point | 693.2ºC at 760 mmHg |
|---|---|
| Molecular Formula | C20H6I4Na2O5 |
| Molecular Weight | 879.856 |
| Flash Point | 373ºC |
| Exact Mass | 879.618896 |
| PSA | 93.40000 |
| LogP | 5.49050 |
| Water Solubility | Soluble in water, glycerin and methanol. |
| Hazard Codes | Xn:Harmful; |
|---|---|
| Risk Phrases | R22 |
| Safety Phrases | S36 |
| WGK Germany | 3 |
| RTECS | LM5950000 |
|
568-63-8 ~%
568-63-8 |
| Literature: Journal of Physical Chemistry, , vol. 96, # 8 p. 3331 - 3337 |
