39346-81-1
39346-81-1 structure
- Name: Agarose, low gelling temperature
- Chemical Name: AGAROSE
- CAS Number: 39346-81-1
- Molecular Formula: C24H38O19
- Molecular Weight: 630.5
- Catalog: Biochemical Carbohydrate Polysaccharide
- Create Date: 2018-11-01 01:29:06
- Modify Date: 2026-06-30 15:19:36
| Name | AGAROSE |
|---|---|
| Synonyms |
Agose gel
AGOSE SPECIAL EEO AGOSE-HGS AGPLAQUE PLUS AGOSE AGOSE-HGT AGOSE-HE AGOSE II(TM) 2-hydroxyethyl agose AGOSE GTG MULTI-PURPOSE AGOSE AGOSE HIGH GELLING TEMPERATURE LOW-MELTING-POINT, MULTI-PURPOSE AGOSE AGOSE 25 AGOSE TYPE VII-A LOW GELLINGTEMPER AGOSE HIGH EEO EINECS 232-731-8 AGOSE IMG AGOSE-SUPER LM AGOSE GP-36 MOLECUL-SCREENING AGOSE SHOSE(R) 4B QA-AGOSE(TM) AGOSE TYPE VII CELL CULTURE TESTED AGOSE GP-42 AGOSE SERVA F LOW EEO AGOSE AGOSE, LOW GELLING TEMPERATURE BIO SERVA AGOSE AGOSE-RE AGOSE-HGT(P) QA-AGOSE(TM) LOW MELTING AGOSE TOPVISION(TM) LE GQ AGOSE AGOSE TYPE VII AGOSE, BEADED AGOSE 1 AGOSE SMG AGOSE-HEEO, CLASSIC TYPE AGOSE IEF AGOSE HIGH ELECTROENDOSMOSIS AGOSE II AGOSE 10 AGOSE TYPE VII-A LOW GELLINGTEMPERATUR E SHOSE(R) 2B LOW ELECTROENDOSMOSIS AGOSE AGOSE-HE, CLASSIC TYPE SHOSE(R) 6B AGOSE, TYPE I AGOSE 15 QA-AGOSE(TM) MULTIPURPOSE AGOSE, TYPE C AGOSE, LOW GELLING TEMPERATURE, BI AGOSE TYPE D1 LOW EEO AGOSE-GLYOXYL AGOSE TYPE VII LOW GELLINGTEMPERATURE PLANT CELL AGOSE III(TM) AGOSE I AGOSE, LOW MELTING POINT |
| Density | 1.00 g/mL at 20 °C |
|---|---|
| Melting Point | ≤90 °C (4% in water)(lit.) |
| Molecular Formula | C24H38O19 |
| Molecular Weight | 630.5 |
| Flash Point | 38 °C |
| Exact Mass | 630.20072898 |
| Appearance | suspension (75% in water) |
| Storage condition | 2-8°C |
| Water Solubility | H2O: 20 mg/mL hot, slightly hazy, very faintly yellow |
| Personal Protective Equipment | Eyeshields;Gloves;type N95 (US);type P1 (EN143) respirator filter |
|---|---|
| Risk Phrases | 10 |
| Safety Phrases | 16 |
| RIDADR | NONH for all modes of transport |
| WGK Germany | 3 |