L-Alanine (2-D) structure
|
Common Name | L-Alanine (2-D) | ||
---|---|---|---|---|
CAS Number | 21386-65-2 | Molecular Weight | 90.10 | |
Density | 1.2±0.1 g/cm3 | Boiling Point | 212.9±23.0 °C at 760 mmHg | |
Molecular Formula | C3H6DNO2 | Melting Point | 47-50ºC(lit.) | |
MSDS | Chinese USA | Flash Point | 82.6±22.6 °C |
Use of L-Alanine (2-D)L-Alanine-2-d1 is the deuterium labeled L-Alanine-2[1]. |
Name | (2S)-2-amino-2-deuteriopropanoic acid |
---|---|
Synonym | More Synonyms |
Description | L-Alanine-2-d1 is the deuterium labeled L-Alanine-2[1]. |
---|---|
In Vitro | Stable heavy isotopes of hydrogen, carbon, and other elements have been incorporated into drug molecules, largely as tracers for quantitation during the drug development process. Deuteration has gained attention because of its potential to affect the pharmacokinetic and metabolic profiles of drugs[1]. |
References |
Density | 1.2±0.1 g/cm3 |
---|---|
Boiling Point | 212.9±23.0 °C at 760 mmHg |
Melting Point | 47-50ºC(lit.) |
Molecular Formula | C3H6DNO2 |
Molecular Weight | 90.10 |
Flash Point | 82.6±22.6 °C |
Exact Mass | 90.053955 |
PSA | 63.32000 |
LogP | -0.68 |
Vapour Pressure | 0.1±0.9 mmHg at 25°C |
Index of Refraction | 1.460 |
RIDADR | NONH for all modes of transport |
---|---|
WGK Germany | 3 |
~99% L-Alanine (2-D) CAS#:21386-65-2 |
Literature: O'Reilly, Elaine; Balducci, Daniele; Paradisi, Francesca Amino Acids, 2010 , vol. 39, # 3 p. 849 - 858 |
~% L-Alanine (2-D) CAS#:21386-65-2 |
Literature: Oh, Joong-Suk; Kim, Kyung Il; Song, Choong Eui Organic and Biomolecular Chemistry, 2011 , vol. 9, # 23 p. 7983 - 7985 |
~% L-Alanine (2-D) CAS#:21386-65-2 |
Literature: Oboodi, M. Reza; Alva, Carlos; Diem, Max Journal of Physical Chemistry, 1984 , vol. 88, # 3 p. 501 - 505 |
~% L-Alanine (2-D) CAS#:21386-65-2 |
Literature: Sawada; Tanaka; Hayashi; Ryu; Hasegawa; Yamamoto; Esaki; Soda; Takahashi Bioscience, Biotechnology and Biochemistry, 1994 , vol. 58, # 5 p. 807 - 811 |
~% L-Alanine (2-D) CAS#:21386-65-2 |
Literature: Sawada; Tanaka; Hayashi; Ryu; Hasegawa; Yamamoto; Esaki; Soda; Takahashi Bioscience, Biotechnology and Biochemistry, 1994 , vol. 58, # 5 p. 807 - 811 |
Precursor 2 | |
---|---|
DownStream 1 | |
Transformation with TT8 and HB12 RNAi Constructs in Model Forage (Medicago sativa, Alfalfa) Affects Carbohydrate Structure and Metabolic Characteristics in Ruminant Livestock Systems.
J. Agric. Food Chem. 63 , 9590-600, (2015) Lignin, a phenylpropanoid polymer present in secondary cell walls, has a negative impact on feed digestibility. TT8 and HB12 genes were shown to have low expression levels in low-lignin tissues of alf... |
|
Antimicrobial, Rheological, and Thermal Properties of Plasticized Polylactide Films Incorporated with Essential Oils to Inhibit Staphylococcus aureus and Campylobacter jejuni.
J. Food Sci. 81 , E419-29, (2016) Polylactide (PLA) is the most mature biobased and biodegradable polymer. Due to its inherent brittleness, the polymer cannot be used as a packaging material without plasticizer. An attempt was made to... |
Alanine-2-d |
DL-Alanine-2-d |
MFCD00084105 |
L-alanine-2-d1 |
L-Alanine-2-d |
(2-H)Alanine |
L-Methionine-methyl-13C,N-t-Boc derivative |
L-alanine-C*-d1 |