D-(+)-Glyceraldehyde structure
|
Common Name | D-(+)-Glyceraldehyde | ||
|---|---|---|---|---|
| CAS Number | 453-17-8 | Molecular Weight | 90.078 | |
| Density | 1.3±0.1 g/cm3 | Boiling Point | 228.0±0.0 °C at 760 mmHg | |
| Molecular Formula | C3H6O3 | Melting Point | 127-129ºC | |
| MSDS | Chinese USA | Flash Point | 106.0±14.7 °C | |
| Name | (2R)-2,3-dihydroxypropanal |
|---|---|
| Synonym | More Synonyms |
| Density | 1.3±0.1 g/cm3 |
|---|---|
| Boiling Point | 228.0±0.0 °C at 760 mmHg |
| Melting Point | 127-129ºC |
| Molecular Formula | C3H6O3 |
| Molecular Weight | 90.078 |
| Flash Point | 106.0±14.7 °C |
| Exact Mass | 90.031693 |
| PSA | 57.53000 |
| LogP | -1.59 |
| Vapour Pressure | 0.0±1.0 mmHg at 25°C |
| Index of Refraction | 1.454 |
| Storage condition | 2-8°C |
| Precursor 8 | |
|---|---|
| DownStream 9 | |
| HS Code | 2912491000 |
|---|---|
| Summary | 2912491000. other aldehyde-alcohols. VAT:17.0%. Tax rebate rate:13.0%. . MFN tariff:5.5%. General tariff:30.0% |
|
Olmesartan blocks advanced glycation end products-induced vcam-1 gene expression in mesangial cells by restoring Angiotensin-converting enzyme 2 level.
Horm. Metab. Res. 46(6) , 379-83, (2014) Advanced glycation end products (AGEs) and their receptor (RAGE) system are involved in diabetic nephropathy. Angiotensin-converting enzyme 2 (ACE 2) plays a protective role against cardiovascular and... |
|
|
In situ formation of the amino sugars 1-amino-1-deoxy-fructose and 2-amino-2-deoxy-glucose under Maillard reaction conditions in the absence of ammonia.
Food Chem. 197 , 489-95, (2015) Replacing amino acids with their binary metal complexes during the Maillard reaction can initiate various processes, including the oxidative degradation of their glucose conjugates, generating 1-amino... |
|
|
Identification of novel thermostable taurine-pyruvate transaminase from Geobacillus thermodenitrificans for chiral amine synthesis.
Appl. Microbiol. Biotechnol. 100 , 3101-11, (2016) ω-Transaminases (ω-TAs) are one of the most popular candidate enzymes in the biosynthesis of chiral amines. Determination of yet unidentified ω-TAs is important to broaden their potential for syntheti... |
| (R)-glyceraldehyde |
| D-(+)-Glyceraldehyde |
| EINECS 207-217-1 |
| Glyceraldehyde |
| Triose |
| D-glycerose |
| glycerose |
| MFCD00064378 |
| D-aldotriose |
| (2R)-2,3-dihydroxypropanal |
| D-Glyceraldehyde |
| Propanal, 2,3-dihydroxy-, (2R)- |