D-(+)-Lactose Monohydrate

Modify Date: 2025-08-20 11:58:22

D-(+)-Lactose Monohydrate Structure
D-(+)-Lactose Monohydrate structure
Common Name D-(+)-Lactose Monohydrate
CAS Number 64044-51-5 Molecular Weight 360.31200
Density 1.525 Boiling Point 841.4ºC at 760 mmHg
Molecular Formula C12H24O12 Melting Point ~215 °C (dec.)
MSDS Chinese USA Flash Point 462.7ºC

 Names

Name D-Lactose monohydrate
Synonym More Synonyms

 Chemical & Physical Properties

Density 1.525
Boiling Point 841.4ºC at 760 mmHg
Melting Point ~215 °C (dec.)
Molecular Formula C12H24O12
Molecular Weight 360.31200
Flash Point 462.7ºC
Exact Mass 360.12700
PSA 198.76000
Index of Refraction 1.652
InChIKey WSVLPVUVIUVCRA-ZEAJSSQNSA-N
SMILES O.OCC1OC(OC2C(CO)OC(O)C(O)C2O)C(O)C(O)C1O
Storage condition 2-8°C
Stability Stable. Incompatible with strong oxidizing agents.
Water Solubility H2O: 0.1 g/mL, clear, colorless

 Safety Information

Personal Protective Equipment Eyeshields;Gloves;type N95 (US);type P1 (EN143) respirator filter
Hazard Codes Xi
Risk Phrases R36/37/38
Safety Phrases S26-S36
RIDADR NONH for all modes of transport
WGK Germany 3
RTECS OD9625000

 Articles48

More Articles
A lactose fermentation product produced by Lactococcus lactis subsp. lactis, acetate, inhibits the motility of flagellated pathogenic bacteria.

Microbiology 161 , 701-7, (2015)

Many strains of lactic acid bacteria have been used for the production of probiotics. Some metabolites produced by lactic acid bacteria impair the motilities of pathogenic bacteria. Because bacterial ...

Drying and denaturation characteristics of whey protein isolate in the presence of lactose and trehalose.

Food Chem. 177 , 8-16, (2015)

The denaturation kinetics of whey protein isolate (WPI), in the presence and absence of lactose and trehalose, was quantified in a convective air-drying environment. Single droplets of WPI, WPI-lactos...

Arylsulfatase A bound to poly(butyl cyanoacrylate) nanoparticles for enzyme replacement therapy--physicochemical evaluation.

Pharmazie 69(7) , 518-24, (2014)

Arylsulfatase A (ASA) deficiency is the cause of metachromatic leucodystrophy (MLD), a lysosomal storage disease associated with severe neurological disorders. Poly(butyl cyanoacrylate) (PBCA) nanopar...

 D-(+)-Lactose MonohydrateBioassay

View more

Name: Binding affinity to human Gal-1 assessed as inhibition of Gal-1 binding to immobilize...
Source: ChEMBL
Target: Galectin-1
External Id: CHEMBL4827752
Name: Binding affinity to human recombinant Gal-1 assessed as association constant by ITC a...
Source: ChEMBL
Target: Galectin-1
External Id: CHEMBL5370243
Name: Binding affinity to human Gal-1 assessed as dissociation constant by isothermal titra...
Source: ChEMBL
Target: Galectin-1
External Id: CHEMBL4827753
Name: Binding affinity to human recombinant Gal-1 assessed as dissociation constant by ITC ...
Source: ChEMBL
Target: Galectin-1
External Id: CHEMBL5370244
Name: Binding affinity to human Gal-1 assessed as inhibition of Gal-1 binding to immobilize...
Source: ChEMBL
Target: Galectin-1
External Id: CHEMBL4827751
Name: Inhibition of asialofetuin binding to human recombinant Gal-1 transfected in Escheric...
Source: ChEMBL
Target: Galectin-1
External Id: CHEMBL5370242
Name: Binding affinity to human Gal-1 assessed as Gibbs free energy change by isothermal ti...
Source: ChEMBL
Target: Galectin-1
External Id: CHEMBL4827756
Name: Binding affinity to human Gal-1 assessed as change in enthalpy by isothermal titratio...
Source: ChEMBL
Target: Galectin-1
External Id: CHEMBL4827754
Name: Binding affinity to human Gal-1 assessed as change in entropy by isothermal titration...
Source: ChEMBL
Target: Galectin-1
External Id: CHEMBL4827755
Name: Binding affinity to human recombinant Gal-1 assessed as gibbs free energy change by I...
Source: ChEMBL
Target: Galectin-1
External Id: CHEMBL5370247
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 Synonyms

SUGAR MILK
MFCD00071587
LACTOSE extrapure AR
LACTOSE MONOHYDRATE
LACTOSE,MONOHYDRATE,FCC
Spray dried lactose
EINECS 200-559-2
lactose monohydrate,acs
LACTOSE MONOHYDRATE NF
LACTOSE MONO
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