Citronellol structure
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Common Name | Citronellol | ||
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CAS Number | 68916-43-8 | Molecular Weight | 156.26500 | |
Density | 0.857 g/mL at 25ºC(lit.) | Boiling Point | 225ºC(lit.) | |
Molecular Formula | C10H20O | Melting Point | 77-83ºC(lit.) | |
MSDS | N/A | Flash Point | 209 °F |
Name | citronellol |
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Synonym | More Synonyms |
Density | 0.857 g/mL at 25ºC(lit.) |
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Boiling Point | 225ºC(lit.) |
Melting Point | 77-83ºC(lit.) |
Molecular Formula | C10H20O |
Molecular Weight | 156.26500 |
Flash Point | 209 °F |
Exact Mass | 156.15100 |
PSA | 20.23000 |
LogP | 2.75130 |
Vapour density | 5.4 (vs air) |
Vapour Pressure | ~0.02 mm Hg ( 25 °C) |
Index of Refraction | n20/D 1.456(lit.) |
Storage condition | 2-8°C |
Hazard Codes | Xi: Irritant; |
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Risk Phrases | R36/37/38 |
Safety Phrases | 26-36 |
WGK Germany | 1 |
RTECS | RH3400000 |
dl-b-citronellol |
2,6-dimethyl-2-octen-8-ol |
fema 2309 |
3,7-dimethyl-oct-6-en-1-ol |
MFCD00002935 |
rhodinol |
fema 2307 |
EINECS 203-375-0 |
6-octen-1-ol, 3,7-dimethyl |