来源于小麦的蛋白胨
来源于小麦的蛋白胨结构式
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常用名 | 来源于小麦的蛋白胨 | 英文名 | Protein hydrolyzates, wheat germ |
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| CAS号 | 94350-06-8 | 分子量 | N/A | |
| 密度 | N/A | 沸点 | N/A | |
| 分子式 | N/A | 熔点 | N/A | |
| MSDS | 中文版 美版 | 闪点 | N/A |
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Comparative transcriptomic approach to investigate differences in wine yeast physiology and metabolism during fermentation.
Appl. Environ. Microbiol. 75(20) , 6600-12, (2009) Commercial wine yeast strains of the species Saccharomyces cerevisiae have been selected to satisfy many different, and sometimes highly specific, oenological requirements. As a consequence, more than 200 different strains with significantly diverging phenoty... |
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