丁酸芳樟酯结构式
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常用名 | 丁酸芳樟酯 | 英文名 | linalyl butyrate |
|---|---|---|---|---|
| CAS号 | 78-36-4 | 分子量 | 224.33900 | |
| 密度 | 0.892 g/mL at 25ºC(lit.) | 沸点 | 80-82ºC0.2 mm Hg(lit.) | |
| 分子式 | C14H24O2 | 熔点 | N/A | |
| MSDS | 中文版 美版 | 闪点 | 218 °F |
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(Chemotaxonomic) Implications of Postharvest/Storage-Induced Changes in Plant Volatile Profiles--the Case of Artemisia absinthium L. Essential Oil.
Chem. Biodivers. 12 , 1237-55, (2015) The plant volatile profile and the essential-oil chemical composition change during the storage of plant material. The objective of this study was to develop a mathematical model able to predict, explain, and quantify these changes. Mathematical equations, de... |
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Fragrance material review on linalyl butyrate.
Food Chem. Toxicol. 41(7) , 983-7, (2003) A toxicologic and dermatologic review of linalyl butyrate when used as a fragrance ingredient is presented. |
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