罗汉果皂苷III-A1

• 常用名: 罗汉果皂苷III-A1
• 英文名: Mogroside III-A1
• CAS号: 88901-42-2
• 分子量: 963.153
• 密度: 1.4±0.1 g/cm3
• 沸点: 1059.6±65.0 °C at 760 mmHg
• 分子式: C₄₈H₈₂O₁₉
• 熔点: N/A
• 闪点: 594.6±34.3 °C

罗汉果皂苷III-A1用途

Mogroside III-A1 是一种三萜糖苷,可从罗汉果提取物中分离出来。Mogroside III-A1 是一种非糖类甜味剂。Mogroside 比蔗糖更甜。Mogroside 具有抗氧化,抗糖尿病和抗癌活性。

罗汉果皂苷III-A1名称

• 中文名: 罗汉果皂苷IIIA1
• 英文名: β-D-Glucopyranoside, (3β,9β,10α,11α,24R)-3,11,25-trihydroxy-9-methyl-19-norlanost-5-en-24-yl O-β-D-glucopyranosyl-(1→2)-O-[β-D-glucopyranosyl-(1→6)]
• 中文别名: 罗汉果皂苷 ⅢA1 | 罗汉果皂苷ⅢA1

罗汉果皂苷III-A1生物活性

• 描述: Mogroside III-A1 是一种三萜糖苷,可从罗汉果提取物中分离出来。Mogroside III-A1 是一种非糖类甜味剂。Mogroside 比蔗糖更甜。Mogroside 具有抗氧化,抗糖尿病和抗癌活性。
• 相关类别:
  研究领域 >> 癌症
  信号通路 >> 其他 >> 其他
  研究领域 >> 代谢疾病
• 参考文献:

  [1]. Itkin M, et al. The biosynthetic pathway of the nonsugar, high-intensity sweetener mogroside V from Siraitia grosvenorii.Proc Natl Acad Sci U S A. 2016 Nov 22;113(47):E7619-E7628.

罗汉果皂苷III-A1物理化学性质

• 密度: 1.4±0.1 g/cm3
• 沸点: 1059.6±65.0 °C at 760 mmHg
• 分子式: C₄₈H₈₂O₁₉
• 分子量: 963.153
• 闪点: 594.6±34.3 °C
• 精确质量: 962.545044
• PSA: 318.37000
• LogP: 1.18
• 蒸汽压: 0.0±0.6 mmHg at 25°C
• 折射率: 1.619
• 储存条件: 室温

罗汉果皂苷III-A1英文别名

• Mogroside IIIA1
• (1S,4R,9β,11α,24R)-1,11,25-Trihydroxy-9,10,14-trimethyl-4,9-cyclo-9,10-secocholest-5-en-24-yl β-D-glucopyranosyl-(1->2)-[β-D-glucopyranosyl-(1->6)]-β-D-glucopyranoside
• Mogroside ⅢA1
• Mogroside-IIIA1
• (1S,4R,9β,11α,17ξ,24R)-1,11,25-Trihydroxy-9,10,14-trimethyl-4,9-cyclo-9,10-secocholest-5-en-24-yl β-D-glucopyranosyl-(1->2)-[D-glucopyranosyl-(1->6)]-β-D-glucopyranoside
• β-D-Glucopyranoside, (1R,4R)-4-[(3β,9β,10α,11α)-3,11-dihydroxy-4,4,9,14-tetramethylestr-5-en-17-yl]-1-(1-hydroxy-1-methylethyl)pentyl O-β-D-glucopyranosyl-(1->2)-O-[D-glucopyranosy 
l-(1->6)]-
• Mogroside III-A1
• MOGROSIDE III A1
• β-D-Glucopyranoside, (1R,4R)-4-[(3β,9β,10α,11α,17β)-3,11-dihydroxy-4,4,9,14-tetramethylestr-5-en-17-yl]-1-(1-hydroxy-1-methylethyl)pentyl O-β-D-glucopyranosyl-(1->2)-O-[β-D-g lucopyranosyl-(1->6)]-